Re: [VFB] Recipes attn Del

[Jeff Frye]

Heck Ya. I would use any marinade that you are using for the bird. the key is to inject it in several places under the skin to keep the bird from drying out. I also would use some kind of mop on the bird that incorporates some kind of oil/sugar combo. For turkey, I use apple juice concentrate and olive oil with some crushed garlic. This will seal the bird and help keep it from drying. ----- Original Message ----- From: [EMAIL PROTECTED] To: [EMAIL PROTECTED] Sent: Tuesday, October 15, 2002 10:40 PM Subject: Re: [VFB] Recipes attn Del In a message dated 10/15/2002 10:19:29 PM Central Daylight Time, [EMAIL PROTECTED] writes: Have you tried injecting the pheasant with some marinade umder the skin? No, I haven't, is it good? Delbert (Del) Roberts [EMAIL PROTECTED] Belton, SC My little spot on the River of Life SC Department of Natural Resources Home Page Fly Fishing World.com Home Page