Fish for breakfast? Sure! Grew up on a farm in Virginia back in the '40s
and many times we had fish for breakfast. Why not?? It is good, sweet,
nourishing, easily fixed, and if you get fillets there is no leftover to
contend
with!! My mother was especially good at fixing Whiting and I sure would
love to go back about 70 years to have another helping of it....along with
her pan of cornbread...."Batterbread" we had for breakfast almost EVERY day
of the year!! Slice it open, put a slab of real homemade butter in it and
let it melt and soak in, and Yum Yum!!
So fish for breakfast? Sure!! And one last thing...we didn't eat breakfast,
lunch and dinner. That was a northern thang!
Southerners ate Breakfast, Dinner and Supper. So if I say y'all come for
dinner, and you show up at 5PM all the food will have been et a long time
ago!!
Welford the Camera Nut
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