We are trying to keep it to about once a week, but then we end up eating
some of the things the next day.
I have actually been losing a little weight lately. I have a ways to go
but
compared to 2002 when they weighed me at the hospital I have taken off
about
35 pounds amazingly enough.
I am just trying to maintain it, not to starve or deprive myself, so i
just
watch the portions.
Lora
----- Original Message -----
From: "Sandy!" <[email protected]>
To: <[email protected]>
Sent: Thursday, February 04, 2010 2:53 AM
Subject: [CnD] Replacement Rival Deep Fryer!
I am glad they are replacing yours, good luck with it, and yes, you can
fix
so many wonderful things and so quickly! I just sort of got away from
deep
frying years ago, but miss it; doctor said to do that and not eat too
much
fried stuff for the cholesterol to keep things in check, but if no probs
re
that matter, go ahead and use the heck out of that fryer and enjoy!
Sandy
----- Original Message -----
From: "Lora Leggett" <[email protected]>
To: <[email protected]>
Sent: Thursday, February 04, 2010 2:18 AM
Subject: Re: [CnD] is my steak bad?
> We only have one Long John Silvers and it is a little bit far away. I
> really like their food but we don't get it often. I can't wait until I
> get
> my replacement for my deep fryer. I got no power on mine all of a
sudden
> on
> Saturday evening and Rival is sending me a new one.
> i buy a lot of frozen food from GFS Foods, and other places and you can
> fry
> it in 2 1/2 to 3 minutes for many things, and 7 to 8 minutes for
others.
> And with the cover on it, it is very safe to use and n splashing all
over.
> Lora
>
> ----- Original Message -----
> From: "Sandy!" <[email protected]>
> To: <[email protected]>
> Sent: Thursday, February 04, 2010 2:04 AM
> Subject: Re: [CnD] is my steak bad?
>
>
>> No! what would that have accomplished! if it was not kept warm at the
>> restaurant, time allowed bacteria there to grow in the meat; my son
>> did
> not
>> get sick from his, go figure! Mine was not cold, but have had warmer
food
>> when ordering like from Long John Silvers or Taco Bell!
>> ----- Original Message -----
>> From: "Simon" <[email protected]>
>> To: <[email protected]>
>> Sent: Wednesday, February 03, 2010 1:38 PM
>> Subject: Re: [CnD] is my steak bad?
>>
>>
>> > you did not even warmed it up.
>> > ----- Original Message -----
>> > From: Sandy!
>> > To: [email protected]
>> > Sent: Wednesday, February 03, 2010 9:59 AM
>> > Subject: Re: [CnD] is my steak bad?
>> >
>> >
>> > Here is another example! went to McDonald's last night for one of
>> > their
>> > new
>> > McSnack Wraps; should have held a red flag for me, but when I got
it,
> it
>> > really did not seem that hot to me. Took it home, ate it with some
> chips,
>> > potato chips, and was up and running all night with stomach cramps
and
>> > diarrhea, and it slowed down now, so hope the end is near; no no no
> fun.
>> > Sandy
>> > ----- Original Message -----
>> > From: "Charlotte" <[email protected]>
>> > To: <[email protected]>
>> > Sent: Tuesday, February 02, 2010 1:55 PM
>> > Subject: Re: [CnD] is my steak bad?
>> >
>> >
>> > >I agree completely with Sandy in this instance. You don't want to
>> > get
> a
>> > > bacterial food poisoning.
>> > >
>> > > Charlotte
>> > > ----- Original Message -----
>> > > From: "Sandy!" <[email protected]>
>> > > To: <[email protected]>
>> > > Sent: Tuesday, February 02, 2010 1:43 PM
>> > > Subject: Re: [CnD] is my steak bad?
>> > >
>> > >
>> > > I feel they are beyond bad, and too much time at room temperature
>> > for
>> > > bacterial growth to occur, so better safe, than sorry! when in
>> > doubt,
>> > > always! throw! them! out!
>> > > Sandy
>> > > ----- Original Message -----
>> > > From: "Lisa Blankenship" <[email protected]>
>> > > To: <[email protected]>
>> > > Sent: Tuesday, February 02, 2010 4:57 AM
>> > > Subject: Re: [CnD] is my steak bad?
>> > >
>> > >
>> > >> yes, they're beond bad. Throw them out. Lisa and Tater
>> > >> ----- Original Message -----
>> > >> From: "John H" <[email protected]>
>> > >> To: <[email protected]>
>> > >> Sent: Tuesday, February 02, 2010 4:40 AM
>> > >> Subject: [CnD] is my steak bad?
>> > >>
>> > >>
>> > >>> Okay, I had my girlfriend take a couple steaks out of the
freezer
> on
>> > >>> Sunday evening. They were those vacuum packaged steaks. She set
> them
>> > >>> ontop of the counter to thaw. She forgot about them and I did
not
>> > find
>> > >>> them until Monday night.
>> > >>> They were out [still in vacuum package of course] but they were
>> > out
>> > for
>> > >>> about 28 hours or so.
>> > >>> Will they be harmful to cook now?
>> > >>> Thanks in advance.
>> > >>> -John
>> > >>> _______________________________________________
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>> > >>
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