Howdy Everyone,
We will get this problem straightened out.
I have been reading through all posts and I am amazed at how many
members just seem to blow off the guidelines for this list.
I have seen forwards without the headers removed... Many of you post
meaningless posts saying some crazy statement that does not need to be said.
I will be cleaning house.
We should not even need a moderator if list members would follow the
guidelines.
Dennis and Steve have a huge job keeping everyone in line.
This list ended up causing Helen to quit her position as moderator
because she got tired of telling everyone over and over again to
follow the guidelines.
Dennis and Steve have done a hell of a job dealing with everyone.
I applaud them for their work.
I will be moderating the list and as many of you know, I have a no
nonsense policy.
The guidelines are in place to keep this list operating smoothly...no
one is above them and more important than the list as a whole.
I won't be writing you off list or on list as Steve and Dennis do...I
will just remove you.
I am tired of the lack of respect for the list, its guidelines, other
members on the list, and to the management of the list.
Things were going pretty smoothly before Tonya got on the list. She
was removed once and promised to follow the guidelines but it is
obvious hat this has not happened.
To those that wrote on list about moving to another list, that is
unacceptable too.
A member finally informed me about the problem and it is solved.
Thank you for being a part of Cooking in the Dark, but if you want to
go to another list, don't let the door hit you in the ass.
I am still very angry about all this and the conduct of some of the
list members.
I suggest that some of you follow the guidelines because I will be
moderating the list along with Steve and Dennis.
Have a Mice Day,
Dale Campbell
List Owner
At 02:37 AM 7/3/2010, you wrote:
Katie,
I will use whatever I have here, and I think that's either going to
be orange or cherry.
Thanks.
I'm already salivating, and I haven't even made it!
Claudia
----- Original Message ----- From: "Katie Chandler"
<[email protected]>
To: <[email protected]>
Sent: Friday, July 02, 2010 5:37 PM
Subject: Re: [CnD] Fw: Creamy Lime Jello Salad
Claudia,
I have made this using Cherry or Strawberry Jell-O the same way,
and, when it sets, You may taste the cottage cheese, eating it
a little. But not a whole lot. It is Yummy. It is good , and a
good summer time dish to have. I have never use Lime Jell-O but I
don't see why not. I would think either would taste good. I just
like cherry Jell-O. Also, I have doubled it and took it to Church
pot luck dinners. smile.
Katie
I can't do it never yet accomplished anything.
I will try has accomplished wonders
----- Original Message ----- From: "Claudia" <[email protected]>
To: <[email protected]>
Sent: Friday, July 02, 2010 5:08 PM
Subject: [CnD] Fw: Creamy Lime Jello Salad
Hi,
I'm thinking about making this, but here are my questions.
Cottage cheese is usually lumpy, so wn't this stay lumpy as well?
Also, could this recipe be doubled, for a larger crowd?
Won't the cottage cheese be visible, to people eating this salad?
Thanks.
Claudia
----- Original Message ----- From: "Shannon Hannah" <[email protected]>
To: "Cooking In The Dark" <[email protected]>
Sent: Sunday, April 04, 2010 8:36 PM
Subject: [CnD] Creamy Lime Jello Salad
Creamy Lime Jell-O Salad
1 package (4 serving size) Lime Jell-O (or any flavor
-- you would like)
8 ounce carton Cool-Whip
16 ounce can crushed pineapple
1 pint cottage cheese
2 cups mini marshmallows
Put Cool-Whip in a bowl. Sprinkle dry Jell-O over the top. Stir
gently until all the Jell-O is dissolved.
Drain pineapple and stir into the Jell-O mixture.
Stir in cottage cheese and marshmallows.
Chill in refrigerator for several hours or overnight.
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