Not a bad idea! -----Original Message----- From: Cookinginthedark [mailto:[email protected]] On Behalf Of RJ Sent: Wednesday, February 26, 2014 12:23 AM To: [email protected] Subject: Re: [CnD] Cooking with Wine question
You sound like a fellow I knew in the old days. He would spike his oranges with vodka ----- Original Message ----- From: "Colleen" <[email protected]> To: <[email protected]> Sent: Wednesday, February 26, 2014 12:09 AM Subject: Re: [CnD] Cooking with Wine question >I like to slice strawberries, sprinkle some sugar over them, and then >drizzle Kirsch over them. Then cover, put in the fridge and after about an >hour, stir frequently until sugar is dissolved. YUM! > > Colleen > > _______________________________________________ > Cookinginthedark mailing list > [email protected] > http://acbradio.org/mailman/listinfo/cookinginthedark _______________________________________________ Cookinginthedark mailing list [email protected] http://acbradio.org/mailman/listinfo/cookinginthedark _______________________________________________ Cookinginthedark mailing list [email protected] http://acbradio.org/mailman/listinfo/cookinginthedark
