Here is one pork chop recipe for making them in the crock pot. I have a few
more if you want them.
It follows. Katie
cherry Crock Pot Pork Chops
What you need:
6 center -cut, lean pork chops (24oz.)
1 c. cherry pie filling
2 tsp. fresh lemon juice
½ tsp. instant chicken bouillon
1/8 tsp. ground mace
6 fresh parsley sprigs (optional)
Directions:
1. Coat a non-stick frying pan with vegetable spray. Remove any visible
fat from the chops and brown them over med-high heat. Season lightly to
taste with salt and pepper.
2. In crock pot, stir together cherry pie filling, lemon juice, bouillon,
and mace. Place browned chops on top of cherry mixture. Cover and cook on
low, 4 to 5 hours.
3. Place chops on warm serving platter. To serve, pour a small amount of
cherry sauce over chops and garnish each with a fresh parsley sprig.
Love makes the world go 'round.
----- Original Message -----
From: "Kimsan via Cookinginthedark" <[email protected]>
To: <[email protected]>; "'janbrown'" <[email protected]>;
"'Drew Hunthausen'" <[email protected]>
Sent: Sunday, August 31, 2014 8:23 PM
Subject: Re: [CnD] new member, intro and quick real stupid question
Thanks everyone. I completely spaced making it in the oven. I guess I got
caught up with my slow cooker lol.
Anyone have a crockpot recipie for porkchops?
I've googled a few but just wanted to get ideas, more ideas.
"Success is the result of perfection, hard work, learning from failure,
loyalty and persistence." Colin Powell
-----Original Message-----
From: Cookinginthedark [mailto:[email protected]] On
Behalf Of janbrown via Cookinginthedark
Sent: Sunday, August 31, 2014 4:33 PM
To: [email protected]; Drew Hunthausen
Subject: Re: [CnD] new member, intro and quick real stupid question
You could also cook bacon in the microwave or buy microwave bacon.
There are lots of options.
Sausages have to be cooked though.
Jan
Sent from my iPhone
On Aug 31, 2014, at 4:23 PM, Drew Hunthausen via Cookinginthedark
<[email protected]> wrote:
Also in terms of cooking bacon, I likI find that the microwave
actually does the best. I just take the bacon and put the strips
between paper towels. I actually think it does a better job than cooking
bacon on the stove.
Drew Hunthause 714-296-7111
www.noexcusesblindguy.com-296-7111
www.noexcusesblind
-----Original Message-----
From: Cookinginthedark [mailto:[email protected]]
On Behalf Of Kimsan via Cookinginthedark
Sent: Sunday, August 31, 2014 4:07 PM
To: 'Katie'; [email protected]
Subject: Re: [CnD] new member, intro and quick real stupid question
Hello Katy and Sandy:
I just wanted to confirm that, thanks. I have a George formen grill
which will do the same as a toaster oven, so any meets for the
caseroll, will need to be cooked, then. I'll keep that in mind.
Thanks.
"Success is the result of perfection, hard work, learning from
failure, loyalty and persistence." Colin Powell
-----Original Message-----
From: Katie [mailto:[email protected]]
Sent: Sunday, August 31, 2014 3:47 PM
To: [email protected]; Kimsan
Subject: Re: [CnD] new member, intro and quick real stupid question
Hi!
First, No question is stupid, asking how is learning. smile.
Welcome to the list. You should find plenty of help offered on this
list. We
have people from all over the states, Canada,and overseas. Some with
lots of knowledge and good recipes. So, hope you jump in and ask what
ever you want and someone will come to your aid. Smile. My name is
Katie, and, I am from Oklahoma.
Here is a tip you may want to think about. Toaster ovens are that
expenses and will, bake,broil,and toast. Maybe you could get one till
you can get a oven or get it fixed? If your stove is gas or electric
and the top burners still work, you need to fry the pork first, at
least partly done before putting in a crock pot. Some may disagree,
but, I would anyway myself. Then
transferr it to a crock pot. If you have a electric skilett you can
use that
instead if you want. Right now, my stove is a gas one and my oven
isn't working well, so I have bought a toaster oven I do any baking
in it, even though, I can only fit a 9 by 9 pan in it and, wish I
could get a bigger one. I live a lone though so can make do with
smaller pans for right now, till I can do better.smile. I have many
reciepes if you need any thing you can not find, let me know what it
is and I probably have it or similar to it. There is over 2,000 in my
recipe folder.
Enjoy the list and welcome again.
Katie in Oklahoma
Love makes the world go 'round.
----- Original Message -----
From: "Kimsan via Cookinginthedark" <[email protected]>
To: <[email protected]>
Sent: Sunday, August 31, 2014 5:20 PM
Subject: [CnD] new member, intro and quick real stupid question
Hi folks:
I learned of this list after a buddy sent me a recipie for the slow
cooker.
I, will not come on here and pretend to be the greatest cook, let
alone a good cook. I was married for 9 years where my wife did all the
cooking.
Now
that I am divorced cooking for our 3 kids daily, its time to improve
my cooking skills. I do not have a stove with a working oven, so
until I can get one, I am using a slow cooker.
I've googled tons of recipies for the slow cooker, and if anyone has
any suggestions to broaden my horizons let's hear them, but here's
the stupid question.
I want to make a breakfast caseroll and some of these recipies call
for stuff like bacon, so the slow cooker, one must just throw
everything in there and be gone for several hours; however, when
wanting to make a caseroll using things like bacon or s, must I cook
them first then put them in the crockpot or put them in as is. See,
told ya that was stupid lol.
Take care.
"Success is the result of perfection, hard work, learning from
failure, loyalty and persistence." Colin Powell
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