Thanks for the suggestion.
-----Original Message-----
From: Luis Roman via Cookinginthedark
Sent: Thursday, June 25, 2015 4:16 AM
To: cookinginthedark@acbradio.org ; Teresa Mullen
Subject: Re: [CnD] trick to pouring liquids
you can always pour a little in a wide bowl and put your spoons in there and
take out the amount you need by the size of the spoon.
Peace
Luis
-----Original Message-----
From: Teresa Mullen via Cookinginthedark
Sent: Wednesday, June 24, 2015 5:58 PM
To: [cookinginthedark@acbradio.org] ; Gary Metzler
Subject: Re: [CnD] trick to pouring liquids
Hello Gary my name is Teresa welcome to the list. Well I learned an easy way
to measure things by putting oil in a different jar or an empty jar of
peanut butter or mayonnaise. If you have measuring spoons that are the metal
kind the table spoon is bent like a ladle and the others as well this would
be easier to ladle out oil from the jar and measuring it to where it is
needed. I hope that helps like you measure out the oil from the jar then put
it in whatever you are baking or cooking.
Teresa MullenSent from my iPhone
On Jun 24, 2015, at 1:06 PM, Gary Metzler via Cookinginthedark
<cookinginthedark@acbradio.org> wrote:
Hi Desi,
Thanks for this info it is very helpful.
-----Original Message----- From: desi noller via Cookinginthedark
Sent: Wednesday, June 24, 2015 10:25 AM
To: cookinginthedark@acbradio.org
Subject: Re: [CnD] trick to pouring liquids
Hello Gary,
When I measure oil, I do it over an empty bowl so that if the oil runs
over my measuring cup or spoon, the excess will run into the bowl. Then,
if I managed to spill too much oil in the bowl, I use a funnel to pour the
excess oil back into the bottle. If I don't spill very much, I just
usually rinse it down the drain with very hot water. Either way, the oil
is in the bowl and not on the counter. Also, I often place the bowl I'm
measuring over in the sink so there is less mess to clean up. I don't
think there's any real easy way to measure oil! Even most of my sighted
friends don't like to do it! Hope this helps!
Desi
----- Original Message -----
From: Gary Metzler via Cookinginthedark <cookinginthedark@acbradio.org>
To: Cookinginthedark@acbradio.org
Date: Wednesday, June 24, 2015 1:31 am
Subject: [CnD] trick to pouring liquids
Hi All,
I am new to the list. I have a quesstion. Are there any tricks to
pouring liquids? For example say a recipe calls for 1 1/2 tsp of oil how
would I pour that without making a mess? Thank you for any help.
Regards, Gary kn4ox
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