Agree, I usually make mine over the stove. 2 cups of beans, 4 cups of water, season with garlic ppowder,salt and I also make them with bacon at times. Then I let sit under a med. Hheat till a hard boil then I lowe to med. Low for about 3-4 hours
Crockpot I place the same amount 2 cups of beans 4 cups of water, season and place on heat for maybe 4 hours ttaste as you go I hve also placed them over night on low and they are ready to go in the morning. sugar "So don't worry about tomorrow, for tomorrow will bring its own worries. Today's trouble is enough for today." ~Matt. 6:34-Sugar -----Original Message----- From: Richard Scott via Cookinginthedark [mailto:[email protected]] Sent: Saturday, June 27, 2015 7:08 PM To: [email protected]; 'Steve Stewart' Subject: Re: [CnD] pinto beans in krock pot My wife says to taste of them and when they are soft and taste good unplug. She does good beans She also puts a couple strips of bacon in them. _______________________________________________ Cookinginthedark mailing list [email protected] http://acbradio.org/mailman/listinfo/cookinginthedark _______________________________________________ Cookinginthedark mailing list [email protected] http://acbradio.org/mailman/listinfo/cookinginthedark
