maybe broccoli or cauliflower. -----Original Message----- From: Susan Lumpkin via Cookinginthedark [mailto:[email protected]] Sent: Tuesday, August 30, 2016 11:11 PM To: [email protected] Cc: Susan Lumpkin Subject: Re: [CnD] Spinach Balls (Was: Football Food)
What could I substitute for the spinach? Susan -----Original Message----- From: Sugar via Cookinginthedark [mailto:[email protected]] Sent: Tuesday, August 30, 2016 9:45 PM To: [email protected] Cc: Sugar <[email protected]> Subject: Re: [CnD] Spinach Balls (Was: Football Food) Oh Nicole I have about 3 dozen in my freezer now and you are so right they are so good to snack on anytime! Smile sugar I have loved the stars too fondly to be fearful of the night. Sugar -----Original Message----- From: Nicole Massey via Cookinginthedark [mailto:[email protected]] Sent: Tuesday, August 30, 2016 7:36 PM To: [email protected] Cc: Nicole Massey Subject: Re: [CnD] Spinach Balls (Was: Football Food) And I love these spinach balls and will use just about any excuse to have them. They travel well for tailgating. ----- Recipe via Meal-Master (tm) v7.07 Title: Spinach Balls Categories: Party snack, Appetizers, A f m Servings: 7 doz 20 oz Frozen chopped spinach 2 c Herb seasoned stuffing mix ½ c Parmesan cheese 2 ts Garlic salt 1 ts Freshly ground pepper 1 ½ ts Thyme ¾ c Butter, melted 5 ea Eggs, beaten Preheat oven to 350°f. Cook spinach according to directions on package but omit the salt. Drain spinach and pat dry with paper towels. Add next five ingredients. Toss with a fork until thoroughly mixed. Add butter or margarine and then beaten eggs. Blend again with fork. Form into walnut sized balls. Bake on greased cookie sheet 18-20 min. Yield: approx 7doz. Note: These may be frozen on cookie sheet and then dropped in freezer containers. Remove from freezer, bake, and serve. -----Original Message----- From: Courtney Fulghum Smith via Cookinginthedark [mailto:[email protected]] Sent: Tuesday, August 30, 2016 8:45 PM To: [email protected] Cc: Courtney Fulghum Smith <[email protected]> Subject: [CnD] Football Food As many of you know, college football starts later this week. I am looking for some great tail gating recipes to go along with the great recipes that I have gotten from past episodes of Cooking in the Dark. What are some of your favorites? _______________________________________________ Cookinginthedark mailing list [email protected] http://acbradio.org/mailman/listinfo/cookinginthedark _______________________________________________ Cookinginthedark mailing list [email protected] http://acbradio.org/mailman/listinfo/cookinginthedark --- This email has been checked for viruses by Avast antivirus software. https://www.avast.com/antivirus _______________________________________________ Cookinginthedark mailing list [email protected] http://acbradio.org/mailman/listinfo/cookinginthedark _______________________________________________ Cookinginthedark mailing list [email protected] http://acbradio.org/mailman/listinfo/cookinginthedark _______________________________________________ Cookinginthedark mailing list [email protected] http://acbradio.org/mailman/listinfo/cookinginthedark
