Hi coworkers! Four weeks in here at NWC, and things are going swimmingly. We're adding bits and pieces along the way as we go, and everyone seems to be having a good time. One thing I noticed: we all eat out, every single day. It's expensive and not super healthy.
Have any of you out there set up a members' FreshDirect order that people opt into? Any caveats / lessons learned / wisdom to share? As I recall, Alex said once that food in the space = constant mess to maintain. Any other thoughts? Thanks! Tony --~--~---------~--~----~------------~-------~--~----~ You received this message because you are subscribed to the Google Groups "Coworking" group. To post to this group, send email to [email protected] To unsubscribe from this group, send email to [EMAIL PROTECTED] For more options, visit this group at http://groups.google.com/group/coworking?hl=en -~----------~----~----~----~------~----~------~--~---
