On 2010-08-20 10:07 PM, James B. Brennan wrote:
Isn't about time to call *"PIZZA" *on this snubber cable bit,

James,

Here are the pizza rules as I proposed them originally. Here is the fully spelled out version of the rule:*
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1. Someone called "pizza" on my last post! What do they mean? What should I do?*

In December 2001, Marna . . . used "Pizza?" in a post as an example of a polite way of saying, "No thanks, but I'd like to remain friends. Why don't we get some pizza?" when a friend proposes sexual intimacy. "Pizza?" was quickly adopted as a code word used to defuse a potentially heated discussion without fault on either side, as in "Let's drop the subject and stay friends."/*

A call of "Pizza?" indicates that the caller felt the language in a post or posts was becoming inflammatory.*/ Note that pizza is not to be called on a /subject/ preemptively (as in, "I think this is a dangerous subject to discuss"). The actual language being used must be getting heated, or loaded so that a heated exchange seems likely, or headed flameward. A post which includes a pizza call should be so noted in the subject line, in addition to the current subject. Pizza requests should not include content about the subject, just the elements (a) this is a pizza call, and (b) a neutral naming of the topic or a repeat of the problem thread's subject line, if that uniquely identifies it.

If three people call for pizza on a thread, list discussion of it should cease immediately. Remember, however, that e-mail arrives erratically and some people read the list in digest format, so a few posts may arrive after three calls for pizza are made.

If you feel that your comments were not, in fact, headed into a sensitive area, it is recommended that you discuss this OFF-LIST with the people who called pizza. If they agree the topic may be re-introduced to the list.

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I don't think this discussion is becoming inflammatory.  Do you?

I'd encourage anyone who's lost interest to hit delete if they like. In the mean time, perhaps we can more closely approach a good recommendation we can pass on to everyone.

Ed

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