Your rinse them before putting them in the dishwasher? Manual on mine says and 
everything I read says just scrape off the large food and put them in without 
prerinse.

Sent from my iPhone

> On Apr 3, 2016, at 3:48 PM, Dan Penoff via Mercedes <mercedes@okiebenz.com> 
> wrote:
> 
> Dishes get scraped and rinsed.  Water heater is set for 140F.
> 
> Pots and pans are all commercial grade aluminum, they never see the inside of 
> a dishwasher.
> 
> Dan
> 
>> On Apr 3, 2016, at 11:24 AM, rogerhga--- via Mercedes 
>> <mercedes@okiebenz.com> wrote:
>> 
>> Just a curious question in regards to the build up problem some of you are 
>> having. Do you put greasy/oily pots or pans in the dishwasher? I'm on a 
>> septic tank system, so I put all grease/oil in the trash. I clear most food 
>> off pans and plates. I don't have any problems with the door areas. Also, is 
>> your hot water set high enough? Just curious if other factors may be 
>> involved. Again, I cleaned my "old" Maytag last year after 16 years of 
>> operation and found no similar problems. Maybe I'm lucky or whatever. 
>> Best Wishes, 
>> Roger 
>> Roger Hale 
>> Dinnerware Classics, Inc. 
>> Monroe, Ga. 
>> 770-267-0850 
>> www.dinnerwareclassics.com 
>> 
>> 
>> _______________________________________
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> 
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