speaking of cooking and such, since the price of groceries has gone up so much, Im really thinking about having a garden next year.
Bill R wrote: > Tried out my new [to me] grill tonight, and tried the rotisserie for the > first time in my life. Pretty basic stuff, I stuck two chickens on the > spit, put some BBQ rub on them and cranked it up. I was also dealing with > some grandkids at the time, and when I thought it was stable at 450 degrees > I wandered off for a time. When I got back a few minutes later it as at 550 > and the chicken skin was black. Tasted good [burn was only of the skin], > but not visually appealing, to say the least. It's a 4 burner Jenn-Air, > 64,000 BTU. Anyone have a good method for using a rotisserie? It did not > come with a manual. > > BillR > > _______________________________________ > http://www.okiebenz.com > For new parts see official list sponsor: http://www.buymbparts.com/ > For used parts email [EMAIL PROTECTED] > > To Unsubscribe or change delivery options go to: > http://okiebenz.com/mailman/listinfo/banned_okiebenz.com > -- Kaleb C. Striplin/Claremore, OK 94 E420, 92 300SD, 92 250D Turbo, 92 300E 4Matic, 91 300D, 89 560SEL, 89 260E, 87 300SDL, 86 560SL, 85 380SE 5.0 Euro, 84 190D, 84 300D euro manny, 81 240D, 80 240D, 76 240D, 76 300D, 72 250C, 69 250 http://www.okiebenz.com _______________________________________ http://www.okiebenz.com For new parts see official list sponsor: http://www.buymbparts.com/ For used parts email [EMAIL PROTECTED] To Unsubscribe or change delivery options go to: http://okiebenz.com/mailman/listinfo/mercedes_okiebenz.com
