Where ever you work must be very strict. All I see is a chicken in a
rubber suit...
On 7/30/2010 6:26 PM, Bob W wrote:
NSFW:
<http://2.bp.blogspot.com/_GRdpP49ViqA/SGeVvydN7-I/AAAAAAAAARk/OxhpDmbpftE/s
400/chicken.jpg>
This posting needs food p0rn pics...
On Thu, Jul 29, 2010 at 10:16 PM, William Robb<[email protected]> wrote:
Chop up some chicken breasts, mushrooms and spinach.
Toss the chicken into a big skillet and fry in butter. Add Italian
Seasoning of your choice.
Add mushrooms shortly thereafter.
I salted and cayenned at this point.
Add spinach when chicken is almost cooked.
This should make a nice looking filling.
Shred some mozza and sprinkle on top of filling. I use lots.
Mix in.
Let cool until it can be handled and inset into Cannelloni shells.
Put shells into a casserole with a sun dried tomato sauce and bake
350F for an hour or so.
Eat and enjoy.
Yummy with a Gabbiano Chianti.
William Robb
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