Stephen Russell wrote: > party in 3 weeks! > > I put up 12 gal of Braggot last weekend. It was a Dunkelweizen but I > added about 2 # of honey to get some more volume out of it. Smells > like the raw honey and tastes like a dark wheat with a great German > yeast!
Hi Stephen! And me sitting here with diabetes. You are so cruel :-) -- Regards, Pete http://pete-theisen.com/ _______________________________________________ Post Messages to: [email protected] Subscription Maintenance: http://leafe.com/mailman/listinfo/profox OT-free version of this list: http://leafe.com/mailman/listinfo/profoxtech Searchable Archive: http://leafe.com/archives/search/profox This message: http://leafe.com/archives/byMID/profox/[EMAIL PROTECTED] ** All postings, unless explicitly stated otherwise, are the opinions of the author, and do not constitute legal or medical advice. This statement is added to the messages for those lawyers who are too stupid to see the obvious.
