Re: CSResipe Tincture of Cayenne is made with Ever-Clear Grain Alcohol

2010-05-26 Thread Ode Coyote



  Uh..not real fond of extremely hot/spicy food.
In this case, possible charcoal briquette with paws.

I crushed 3 of them for a big pot of soup, decided one was enough.
It was more than enough. [on the warm side of just right]

Ode


At 10:31 PM 5/25/2010 -0500, you wrote:

Ever tried shooting any varmints with that?...

Dan


On Tue, May 25, 2010 at 8:10 AM, Ode Coyote odecoy...@windstream.net wrote:


  My neighbor is a Mex dude that grows all sorts of peppers...like tiny
 little yellow round ones about as big as a BB..that, if placed IN a BB gun
 will burn a hole right through a cider bock on impact.

 Ode


 At 11:17 AM 5/24/2010 -0500, you wrote:

 If you find a store that caters to Hispanics, they will have lots of
 different types of hot peppers.  Here they are in every store though.

 Samala,
 Renee

 ---Original Message---



 I'll have to keep my eye out for fresh ­ but here in NH, there's not a lot
 of real, hot peppers around!




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RE: CSResipe Tincture of Cayenne is made with Ever-Clear Grain Alcohol

2010-05-26 Thread Ode Coyote



  I  Think he calls them Texas wild peppers.
Even if it ain't big, it believes it is and behaves that way...right?
The biggest little pepper in Texas.

Ode


At 03:30 PM 5/25/2010 -0500, you wrote:
Ooo, I've never seen those.  Wonder what they are?  Wish I had some of 
those seeds!  I'd plant them next to my wild chili pequins.  We actually 
have 2 types of the wild ones here--both turn red.  Pequins are more round 
and the petines are egg shapped, both very tiny though.


Samala,
Renee

---Original Message---


   My neighbor is a Mex dude that grows all sorts of peppers...like tiny
little yellow round ones about as big as a BB..that, if placed IN a BB gun
will burn a hole right through a cider bock on impact.




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RE: CSResipe Tincture of Cayenne is made with Ever-Clear Grain Alcohol

2010-05-26 Thread Renee
Yeah, might just be another version of the pequine, because it also is the
size of a BB.  Mine is red, his happens to be yellow I guess.  And yes--hot
enough that just a couple will do a whole pot of chili.  Whew!

Speaking of BBs, a couple hours south of here there is a place that makes
BBs.  I have not got to tour it, but I was told that what they do is drop
the molten metal from high up and on the way down it forms BBs.  There is a
very high tower there when I've driven past the place.  I need to go see
that one day--just sounds interesting.

Samala,
Renee

---Original Message---
 
   I  Think he calls them Texas wild peppers.
Even if it ain't big, it believes it is and behaves that way...right?
The biggest little pepper in Texas.
 

RE: CSResipe Tincture of Cayenne is made with Ever-Clear Grain Alcohol

2010-05-25 Thread Ode Coyote



  My neighbor is a Mex dude that grows all sorts of peppers...like tiny 
little yellow round ones about as big as a BB..that, if placed IN a BB gun 
will burn a hole right through a cider bock on impact.


Ode


At 11:17 AM 5/24/2010 -0500, you wrote:
If you find a store that caters to Hispanics, they will have lots of 
different types of hot peppers.  Here they are in every store though.


Samala,
Renee

---Original Message---



I'll have to keep my eye out for fresh – but here in NH, there's not a lot 
of real, hot peppers around!






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RE: CSResipe Tincture of Cayenne is made with Ever-Clear Grain Alcohol

2010-05-25 Thread Renee
Ooo, I've never seen those.  Wonder what they are?  Wish I had some of
those seeds!  I'd plant them next to my wild chili pequins.  We actually
have 2 types of the wild ones here--both turn red.  Pequins are more round
and the petines are egg shapped, both very tiny though.

Samala,
Renee

---Original Message---
 
 
   My neighbor is a Mex dude that grows all sorts of peppers...like tiny
little yellow round ones about as big as a BB..that, if placed IN a BB gun
will burn a hole right through a cider bock on impact.
 

Re: CSResipe Tincture of Cayenne is made with Ever-Clear Grain Alcohol

2010-05-25 Thread Dan Nave
Ever tried shooting any varmints with that?...

Dan


On Tue, May 25, 2010 at 8:10 AM, Ode Coyote odecoy...@windstream.net wrote:


  My neighbor is a Mex dude that grows all sorts of peppers...like tiny
 little yellow round ones about as big as a BB..that, if placed IN a BB gun
 will burn a hole right through a cider bock on impact.

 Ode


 At 11:17 AM 5/24/2010 -0500, you wrote:

 If you find a store that caters to Hispanics, they will have lots of
 different types of hot peppers.  Here they are in every store though.

 Samala,
 Renee

 ---Original Message---



 I'll have to keep my eye out for fresh – but here in NH, there's not a lot
 of real, hot peppers around!




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RE: CSResipe Tincture of Cayenne is made with Ever-Clear Grain Alcohol

2010-05-24 Thread Lisa
Hi Renee.do you use fresh or dried peppers? And if you use a 2 pounds - how
much vodka do you use (and is that 100 proof?).

I've made some myself - but I used dried and definitely not a pound of
peppers.but I can always add more :-)

Lisa

  _  

From: Renee [mailto:gaiac...@gmail.com] 
Sent: Sunday, May 23, 2010 12:22 AM
To: silver-list@eskimo.com
Subject: Re: CSResipe Tincture of Cayenne is made with Ever-Clear Grain
Alcohol

 


Hey Tel.  I follow Dr. Schulze's method of both making and using the cayenne
tincture.  He's stopped plenty of strokes and heart attacks as a doctor, and
he uses 2 to 3 droppers of tincture or a tablespoon of powder in a small
amount of water.

 

Cayenne may feel like it is burning, but it does NO damage.  Dr. Schulze has
had cayenne powder blow directly into his eyes, without any damage, and so
upped the amount of cayenne used in his eye formulas.

 

I made my super strong habannero pepper tincture, and after an accident
while straining it, the tincture ran over both hands for about 5 minutes
while I was holding the bag it was straining through.  My hands burned like
fire for 3 days.  The pain was so bad it would wake me up at night that
first night.  BUT--there was ZERO skin damage.

 

You are making people afraid where there is no need for fear.  Cayenne is a
life saver, certainly--but it doesn't damage and I was not lucky--I knew
exactly what I was doing.

 

I make my tincture with up to 2 pounds of habannero peppers and vodka.  I
blend them in my blender and let them sit in a glass jar for up to a year
before straining.  I don't like everclear--I detest the taste, so I use
vodka.  I also now add a large handful of my wild chili pequin peppers,
which are actually hotter than habs (which, outside of 2 new types of
peppers are considered the hottest peppers there are) so my tincture is
STRONG.  I've given plenty away, also.  I don't sell it though.  I'm not in
that business.

 

So, there is no reason to fear the internal or external use of cayenne
tincture.

 

Samala,

Renee

 

 



 

 

 



RE: CSResipe Tincture of Cayenne is made with Ever-Clear Grain Alcohol

2010-05-24 Thread Renee
Hi Lisa.  I use fresh.  You don't have to use that much if you are not
making a LOT of tincture.  I believe that 2 pounds makes a half gallon of
tincture--maybe more.  It's been a long time since I've needed to make any. 
I have about 2 gallons sitting in my simples room. 

I actually use 80 proof vodka.  You can use either 100 or 80 proof.  Depends
on how much you want to spend.  Here it's a bit harder to find 100 proof
vodka.  You can buy the cheapest American vodka you like because by law, all
American vodka has to be both tasteless and odorless, so they are the same. 
Of course, when you look at imported vodka there's a huge price range.

You CAN use dried peppers, or even powder, to make a tincture.  I simply
prefer to use fresh material whenever I can, and here I can buy habs or any
other pepper all year long.  They run about $4 a pound.

I never measure my stuff out.  I just always have a couple bottles of vodka
on hand to make sure I have enough for when I get in my tincture making
moods. 

What I do is just put in as much material as I have or will fit in my
blender, cover with vodka and blend.  If it's too thick I add more vodka and
blend again.  I want it to be slushy but not thick.  Then when I pour it
into the glass jar and let it settle, if there's not an inch of liquid on
top I add enough vodka to do that.  

So since I don't measure, I can't give specifics.  Just have a couple
bottles of vodka on hand and blend away. :-)

Samala,
Renee

---Original Message---
 
Hi Renee…do you use fresh or dried peppers? And if you use a 2 pounds – how
much vodka do you use (and is that 100 proof?).
I’ve made some myself – but I used dried and definitely not a pound of 
peppers…but I can always add more J

RE: CSResipe Tincture of Cayenne is made with Ever-Clear Grain Alcohol

2010-05-24 Thread Lisa
Thanks Renee.gives me a great idea :-)

 

I'll have to keep my eye out for fresh - but here in NH, there's not a lot
of real, hot peppers around!

 

Lisa

 

  _  

From: Renee [mailto:gaiac...@gmail.com] 
Sent: Monday, May 24, 2010 9:44 AM
To: silver-list@eskimo.com
Subject: RE: CSResipe Tincture of Cayenne is made with Ever-Clear Grain
Alcohol

 


Hi Lisa.  I use fresh.  You don't have to use that much if you are not
making a LOT of tincture.  I believe that 2 pounds makes a half gallon of
tincture--maybe more.  It's been a long time since I've needed to make any.
I have about 2 gallons sitting in my simples room. 

 

I actually use 80 proof vodka.  You can use either 100 or 80 proof.  Depends
on how much you want to spend.  Here it's a bit harder to find 100 proof
vodka.  You can buy the cheapest American vodka you like because by law, all
American vodka has to be both tasteless and odorless, so they are the same.
Of course, when you look at imported vodka there's a huge price range.

 

You CAN use dried peppers, or even powder, to make a tincture.  I simply
prefer to use fresh material whenever I can, and here I can buy habs or any
other pepper all year long.  They run about $4 a pound.

 

I never measure my stuff out.  I just always have a couple bottles of vodka
on hand to make sure I have enough for when I get in my tincture making
moods. 

 

What I do is just put in as much material as I have or will fit in my
blender, cover with vodka and blend.  If it's too thick I add more vodka and
blend again.  I want it to be slushy but not thick.  Then when I pour it
into the glass jar and let it settle, if there's not an inch of liquid on
top I add enough vodka to do that.  

 

So since I don't measure, I can't give specifics.  Just have a couple
bottles of vodka on hand and blend away. :-)

 

Samala,

Renee

 

---Original Message---

 

Hi Renee.do you use fresh or dried peppers? And if you use a 2 pounds - how
much vodka do you use (and is that 100 proof?).

I've made some myself - but I used dried and definitely not a pound of
peppers.but I can always add more :-)



 

 

 



Re: CSResipe Tincture of Cayenne is made with Ever-Clear Grain Alcohol

2010-05-24 Thread Dorothy Fitzpatrick
This is the UK not the US so we don't have people suing cab companies if they 
have a heart attack in one!  And I was NOT 'calling you out' as you put it, I 
was asking a legitimate question.  I think you ought to take some calming 
medicine or something, or go and see a therapist--as you seem to leap out of 
your pram at the least little bit of what isn't even - criticism!  dee

On 23 May 2010, at 16:27, Tel Tofflemire wrote:

 Dee ?  The cab driver has not wealth, they sue the Cab Company...Gee  ?  That 
 does not mean they win but they have to defend their Co.  Where have you been 
 hiding, I see you on the list more than anyone, maybe you should read a book 
 or News paper , But what ever you do stop calling me out on what I have been 
 doing and know well.
  
 Tel Tofflemire
 Dewey, AZ.
 
 


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RE: CSResipe Tincture of Cayenne is made with Ever-Clear Grain Alcohol

2010-05-24 Thread Renee
If you find a store that caters to Hispanics, they will have lots of
different types of hot peppers.  Here they are in every store though. 

Samala,
Renee

---Original Message---
 
 
I’ll have to keep my eye out for fresh – but here in NH, there’s not a lot
of real, hot peppers around!
 

Re: CSResipe Tincture of Cayenne is made with Ever-Clear Grain Alcohol

2010-05-24 Thread Marshall Dudley

I don't know, have you seen how some of them drive?

Marshall

Dorothy Fitzpatrick wrote:

Why would anyone sue a cab driver at all?  Surely its not his fault someone has 
a heart attack!  dee

On 23 May 2010, at 02:46, Tel Tofflemire wrote:

  
Dear CS Listers, Sometimes you get away with what you do by mistake ! (Like the statement (You need way more than a couple of drops ...you need whatever she said is wrong,!!!   Its a wonder she did not harm her Dad's Voice box, and other tender things in  his stomach. Sorry But luck does not make it right. 


Never use more than a couple of drops under the tongue at a time, It only takes 
that much to devolve a clot in just a few seconds under the tongue. I have used 
it and it works most every time on clotting attacks, in seconds. Beware  my 
friends, you can over do it and be Sorry, More is NOT Better.

 The Taxi cab Drivers in big cities came up with the Pepper Tincture about 14 or 15 years ago in the USA  at a meeting to try and figure out how to avoid so many lawsuits from families of Stroke  Heart Attack Victims who sued the cab companies involved.  





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Re: CSResipe Tincture of Cayenne is made with Ever-Clear Grain Alcohol

2010-05-24 Thread needling around
If you want a really hot tincture you can try scotch bonnets.  I found this in 
Wikipedi.  We had them when I lived in the caribbean and they have found their 
way north.  If you like heat you will probably like them.
PT
Scotch bonnet, also known as Boabs Bonnet, Scotty Bons[1] or Bonney peppers[1], 
(Latin: Capsicum chinense) is a variety of chili pepper that belongs to the 
same species as the habanero. A cultivar of the habanero, it is one of the 
hottest peppers in the world. Found mainly in the Caribbean islands and also in 
Guyana and the Maldives Islands, it is named for its resemblance to a Tam 
o'shanter hat.[2] Most Scotch Bonnets have a heat rating of 100,000-350,000 
Scoville Units.[3] For comparison, most jalapeño peppers have a heat rating of 
2,500 to 8,000 on the Scoville scale.

These peppers are used to flavour many different dishes and cuisines worldwide. 
Scotch bonnets have a flavour distinct from its habanero cousin. This gives 
jerk dishes (pork/chicken) and other Caribbean dishes their unique flavour. 
Scotch bonnets are mostly used in Grenadian, Trinidadian, Jamaican, Barbadian, 
Guyanese, Surinamese, Haitian and Caymanian cuisine and pepper sauces, though 
they often show up in other Caribbean recipes.

Fresh ripe scotch bonnets change from green to colours ranging from pumpkin 
orange to scarlet red. Ripe peppers are prepared for cooking by cutting out the 
seeds inside the fruit which can be saved for cultivation or other culinary 
uses.
  - Original Message - 
  From: Renee 
  To: silver-list@eskimo.com 
  Sent: Monday, May 24, 2010 12:17 PM
  Subject: RE: CSResipe Tincture of Cayenne is made with Ever-Clear Grain 
Alcohol


If you find a store that caters to Hispanics, they will have lots of 
different types of hot peppers.  Here they are in every store though. 

Samala,
Renee

---Original Message---

 
I'll have to keep my eye out for fresh - but here in NH, there's not a 
lot of real, hot peppers around!


   
  
   


Re: CSResipe Tincture of Cayenne is made with Ever-Clear Grain Alcohol

2010-05-24 Thread Dorothy Fitzpatrick
Well, whenever I have followed one they have always driven rather sedately.  
These are black cabs though, or taxi's as we call them.  dee

On 24 May 2010, at 17:34, Marshall Dudley wrote:

 I don't know, have you seen how some of them drive?
 
 Marshall
 
 Dorothy Fitzpatrick wrote:


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Re: CSResipe Tincture of Cayenne is made with Ever-Clear Grain Alcohol

2010-05-24 Thread Tel Tofflemire
Sorry  D. Fitzpatrick
In the real world they sue for lost of dumb stuff, but the law suits come 
mostly from people having heart Attacks or strokes while in traffic jams in 
large cities, this all made the national news about a dozen years ago, I did 
some follow up on it and found the Hot pepper tricks.  (Thats all) I run a 
business and don't have time for chatting.
 Thomas did not believe either , even when he saw the nail holes in Jesus 
hands. I love you anyway.
 Tel Tofflemire
Dewey, AZ.





From: Dorothy Fitzpatrick d...@deetroy.org
To: silver-list@eskimo.com
Sent: Mon, May 24, 2010 7:25:46 AM
Subject: Re: CSResipe  Tincture of Cayenne is made with Ever-Clear Grain 
Alcohol

This is the UK not the US so we don't have people suing cab companies if they 
have a heart attack in one!  And I was NOT 'calling you out' as you put it, I 
was asking a legitimate question.  I think you ought to take some calming 
medicine or something, or go and see a therapist--as you seem to leap out of 
your pram at the least little bit of what isn't even - criticism!  dee

On 23 May 2010, at 16:27, Tel Tofflemire wrote:

 Dee ?  The cab driver has not wealth, they sue the Cab Company...Gee  ?  That 
 does not mean they win but they have to defend their Co.  Where have you been 
 hiding, I see you on the list more than anyone, maybe you should read a book 
 or News paper , But what ever you do stop calling me out on what I have been 
 doing and know well.
  
 Tel Tofflemire
 Dewey, AZ.
 
 


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Re: CSResipe Tincture of Cayenne is made with Ever-Clear Grain Alcohol

2010-05-24 Thread Dorothy Fitzpatrick
Oh dear!  I still don't know where all this came fromnever mind though.  dee

On 24 May 2010, at 19:38, Tel Tofflemire wrote:

 Sorry  D. Fitzpatrick
 In the real world they sue for lost of dumb stuff, but the law suits come 
 mostly from people having heart Attacks or strokes while in traffic jams in 
 large cities, this all made the national news about a dozen years ago, I did 
 some follow up on it and found the Hot pepper tricks.  (Thats all) I run a 
 business and don't have time for chatting.
  Thomas did not believe either , even when he saw the nail holes in Jesus 
 hands. I love you anyway.
  
 Tel Tofflemire
 Dewey, AZ.
 
 


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Re: CSResipe Tincture of Cayenne is made with Ever-Clear Grain Alcohol

2010-05-23 Thread Dorothy Fitzpatrick
Why would anyone sue a cab driver at all?  Surely its not his fault someone has 
a heart attack!  dee

On 23 May 2010, at 02:46, Tel Tofflemire wrote:

 Dear CS Listers, Sometimes you get away with what you do by mistake ! (Like 
 the statement (You need way more than a couple of drops ...you need whatever 
 she said is wrong,!!!   Its a wonder she did not harm her Dad's Voice box, 
 and other tender things in  his stomach. Sorry But luck does not make it 
 right. 
 
 Never use more than a couple of drops under the tongue at a time, It only 
 takes that much to devolve a clot in just a few seconds under the tongue. I 
 have used it and it works most every time on clotting attacks, in seconds. 
 Beware  my friends, you can over do it and be Sorry, More is NOT Better.
 
  The Taxi cab Drivers in big cities came up with the Pepper Tincture about 14 
 or 15 years ago in the USA  at a meeting to try and figure out how to avoid 
 so many lawsuits from families of Stroke  Heart Attack Victims who sued the 
 cab companies involved.  
 


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Re: CSResipe Tincture of Cayenne is made with Ever-Clear Grain Alcohol

2010-05-23 Thread Day Sutton
cuyanne should be tinctured (according to Dr. Shulze) with 40% pure alcohol
and 60% distilled water.  The two remove different parts of the peppers
during the tincturing process.  This just happens to be the formula for 80
proof vodka..

On Sun, May 23, 2010 at 10:43 AM, Dorothy Fitzpatrick d...@deetroy.orgwrote:

 Why would anyone sue a cab driver at all?  Surely its not his fault someone
 has a heart attack!  dee

 On 23 May 2010, at 02:46, Tel Tofflemire wrote:

  Dear CS Listers, Sometimes you get away with what you do by mistake !
 (Like the statement (You need way more than a couple of drops ...you need
 whatever she said is wrong,!!!   Its a wonder she did not harm her Dad's
 Voice box, and other tender things in  his stomach. Sorry But luck does not
 make it right.
 
  Never use more than a couple of drops under the tongue at a time, It only
 takes that much to devolve a clot in just a few seconds under the tongue. I
 have used it and it works most every time on clotting attacks, in seconds.
 Beware  my friends, you can over do it and be Sorry, More is NOT Better.
 
   The Taxi cab Drivers in big cities came up with the Pepper Tincture
 about 14 or 15 years ago in the USA  at a meeting to try and figure out how
 to avoid so many lawsuits from families of Stroke  Heart Attack Victims who
 sued the cab companies involved.
 


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-- 
Day Sutton
day.sut...@gmail.com


Re: CSResipe Tincture of Cayenne is made with Ever-Clear Grain Alcohol

2010-05-23 Thread Tel Tofflemire
Dee ?  The cab driver has not wealth, they sue the Cab Company...Gee  ?  That 
does not mean they win but they have to defend their Co.  Where have you been 
hiding, I see you on the list more than anyone, maybe you should read a book or 
News paper , But what ever you do stop calling me out on what I have been doing 
and know well.
 Tel Tofflemire
Dewey, AZ.





From: Dorothy Fitzpatrick d...@deetroy.org
To: silver-list@eskimo.com
Sent: Sun, May 23, 2010 7:43:15 AM
Subject: Re: CSResipe  Tincture of Cayenne is made with Ever-Clear Grain 
Alcohol

Why would anyone sue a cab driver at all?  Surely its not his fault someone has 
a heart attack!  dee

On 23 May 2010, at 02:46, Tel Tofflemire wrote:

 Dear CS Listers, Sometimes you get away with what you do by mistake ! (Like 
 the statement (You need way more than a couple of drops ...you need whatever 
 she said is wrong,!!!   Its a wonder she did not harm her Dad's Voice box, 
 and other tender things in  his stomach. Sorry But luck does not make it 
 right. 
 
 Never use more than a couple of drops under the tongue at a time, It only 
 takes that much to devolve a clot in just a few seconds under the tongue. I 
 have used it and it works most every time on clotting attacks, in seconds. 
 Beware  my friends, you can over do it and be Sorry, More is NOT Better.
 
  The Taxi cab Drivers in big cities came up with the Pepper Tincture about 14 
 or 15 years ago in the USA  at a meeting to try and figure out how to avoid 
 so many lawsuits from families of Stroke  Heart Attack Victims who sued the 
 cab companies involved.  
 


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Re: CSResipe Tincture of Cayenne is made with Ever-Clear Grain Alcohol

2010-05-23 Thread leslie
Just adding a small hint here re cayenne pepper; I have had anxiety attacks and 
when my chest tightens up, I take about 1/3 teas. of cayenne pepper mixed in 
about 1/4 to 1/3 glass of orange drink or whatever I have to kill the heat and 
chugalug it and drink some orange afterwards. It clears the arteries out for me 
and stops hurting in less than 30 min. Usually within 10 min. 

Hope this helps someone. Oh, and taking any pineapple with that would make me 
sick. Should be spaced out considerably. Also, one of the quickest things to 
ruin is pineapple mixed with things like cake, pie, etc. 

Leslie
  - Original Message - 
  From: Day Sutton 
  To: silver-list@eskimo.com 
  Sent: Sunday, May 23, 2010 10:15 AM
  Subject: Re: CSResipe Tincture of Cayenne is made with Ever-Clear Grain 
Alcohol


  cuyanne should be tinctured (according to Dr. Shulze) with 40% pure alcohol 
and 60% distilled water.  The two remove different parts of the peppers during 
the tincturing process.  This just happens to be the formula for 80 proof 
vodka..


  On Sun, May 23, 2010 at 10:43 AM, Dorothy Fitzpatrick d...@deetroy.org 
wrote:

Why would anyone sue a cab driver at all?  Surely its not his fault someone 
has a heart attack!  dee

On 23 May 2010, at 02:46, Tel Tofflemire wrote:

 Dear CS Listers, Sometimes you get away with what you do by mistake ! 
(Like the statement (You need way more than a couple of drops ...you need 
whatever she said is wrong,!!!   Its a wonder she did not harm her Dad's Voice 
box, and other tender things in  his stomach. Sorry But luck does not make it 
right.

 Never use more than a couple of drops under the tongue at a time, It only 
takes that much to devolve a clot in just a few seconds under the tongue. I 
have used it and it works most every time on clotting attacks, in seconds. 
Beware  my friends, you can over do it and be Sorry, More is NOT Better.

  The Taxi cab Drivers in big cities came up with the Pepper Tincture 
about 14 or 15 years ago in the USA  at a meeting to try and figure out how to 
avoid so many lawsuits from families of Stroke  Heart Attack Victims who sued 
the cab companies involved.




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 Rules and Instructions: http://www.silverlist.org

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 mailto:silver-list-requ...@eskimo.com?subjectunsubscribe

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  -- 
  Day Sutton
  day.sut...@gmail.com


Re: CSResipe Tincture of Cayenne is made with Ever-Clear Grain Alcohol

2010-05-23 Thread needling around
I have a question for the 'pepper people'... What is the difference between a 
chile pepper and a cayenne pepper?  I've been told I'm allergic to cayenne but 
chilies are OK.  I haven't come up with an explanation so I would appreciate 
any help.
Thanks.
PT
  - Original Message - 
  From: Renee 
  To: silver-list@eskimo.com 
  Sent: Sunday, May 23, 2010 12:22 AM
  Subject: Re: CSResipe Tincture of Cayenne is made with Ever-Clear Grain 
Alcohol


Hey Tel.  I follow Dr. Schulze's method of both making and using the 
cayenne tincture.  He's stopped plenty of strokes and heart attacks as a 
doctor, and he uses 2 to 3 droppers of tincture or a tablespoon of powder in a 
small amount of water.

Cayenne may feel like it is burning, but it does NO damage.  Dr. 
Schulze has had cayenne powder blow directly into his eyes, without any damage, 
and so upped the amount of cayenne used in his eye formulas.

I made my super strong habannero pepper tincture, and after an accident 
while straining it, the tincture ran over both hands for about 5 minutes while 
I was holding the bag it was straining through.  My hands burned like fire for 
3 days.  The pain was so bad it would wake me up at night that first night.  
BUT--there was ZERO skin damage.

You are making people afraid where there is no need for fear.  Cayenne 
is a life saver, certainly--but it doesn't damage and I was not lucky--I knew 
exactly what I was doing.

I make my tincture with up to 2 pounds of habannero peppers and vodka.  
I blend them in my blender and let them sit in a glass jar for up to a year 
before straining.  I don't like everclear--I detest the taste, so I use vodka.  
I also now add a large handful of my wild chili pequin peppers, which are 
actually hotter than habs (which, outside of 2 new types of peppers are 
considered the hottest peppers there are) so my tincture is STRONG.  I've given 
plenty away, also.  I don't sell it though.  I'm not in that business.

So, there is no reason to fear the internal or external use of cayenne 
tincture.

Samala,
Renee

   
  
   


Re: CSResipe Tincture of Cayenne is made with Ever-Clear Grain Alcohol

2010-05-23 Thread MaryAnn Helland
People -- People!!!  

*Recipe* is spelled with a *c*, not an *s*!!  Arggghhh -- seeing that 
mis-spelling over and over in my inbox.  :-(

MA (anal -- I know)(lol)





From: needling around ptf2...@bellsouth.net
To: silver-list@eskimo.com
Sent: Sun, May 23, 2010 12:29:52 PM
Subject: Re: CSResipe Tincture of Cayenne is made with Ever-Clear Grain Alcohol


I have a question for the 'pepper people'... What is the difference between a 
chile pepper and a cayenne pepper?  I've been told I'm allergic to cayenne but 
chilies are OK.  I haven't come up with an explanation so I would appreciate 
any help.
Thanks.
PT
- Original Message - 
From: Renee 
To: silver-list@eskimo.com 
Sent: Sunday, May 23, 2010 12:22 AM
Subject: Re: CSResipe Tincture of Cayenne is made with Ever-Clear Grain 
Alcohol


Hey Tel.  I follow Dr. Schulze's method of both making and using the cayenne 
tincture.  He's stopped plenty of strokes and heart attacks as a doctor, and 
he uses 2 to 3 droppers of tincture or a tablespoon of powder in a small 
amount of water.
 
Cayenne may feel like it is burning, but it does NO damage.  Dr. Schulze has 
had cayenne powder blow directly into his eyes, without any damage, and so 
upped the amount of cayenne used in his eye formulas.
 
I made my super strong habannero pepper tincture, and after an accident while 
straining it, the tincture ran over both hands for about 5 minutes while I was 
holding the bag it was straining through.  My hands burned like fire for 3 
days.  The pain was so bad it would wake me up at night that first night.  
BUT--there was ZERO skin damage.
 
You are making people afraid where there is no need for fear.  Cayenne is a 
life saver, certainly--but it doesn't damage and I was not lucky--I knew 
exactly what I was doing.
 
I make my tincture with up to 2 pounds of habannero peppers and vodka.  I 
blend them in my blender and let them sit in a glass jar for up to a year 
before straining.  I don't like everclear--I detest the taste, so I use 
vodka.  I also now add a large handful of my wild chili pequin peppers, which 
are actually hotter than habs (which, outside of 2 new types of peppers are 
considered the hottest peppers there are) so my tincture is STRONG.  I've 
given plenty away, also.  I don't sell it though.  I'm not in that business.
 
So, there is no reason to fear the internal or external use of cayenne 
tincture.
 
Samala,
Renee
 


Re: CSResipe Tincture of Cayenne is made with Ever-Clear Grain Alcohol

2010-05-23 Thread Tony Moody
I'm right behind you MA

On 23 May 2010 at 11:27, MaryAnn Helland wrote about :
Subject : Re: CSResipe  Tincture of Cayenne

 People -- People!!! 

 *Recipe* is spelled with a *c*, not an *s*!!  Arggghhh -- seeing that
 mis-spelling over and over in my inbox.  :-(

 MA (anal -- I know)(lol)




 
 From: needling around ptf2...@bellsouth.net
 To: silver-list@eskimo.com
 Sent: Sun, May 23, 2010 12:29:52 PM
 Subject: Re: CSResipe Tincture of Cayenne is made with Ever-Clear Grain
 Alcohol


 I have a question for the 'pepper people'... What is the difference
 between a chile pepper and a cayenne pepper?  I've been told I'm
 allergic to cayenne but chilies are OK.  I haven't come up with an
 explanation so I would appreciate any help.
 Thanks.
 PT
 - Original Message -
 From: Renee
 To: silver-list@eskimo.com
 Sent: Sunday, May 23, 2010 12:22 AM
 Subject: Re: CSResipe Tincture of Cayenne is made with Ever-Clear
 Grain Alcohol
 
 
 Hey Tel.  I follow Dr. Schulze's method of both making and using the
 cayenne tincture.  He's stopped plenty of strokes and heart attacks as a
 doctor, and he uses 2 to 3 droppers of tincture or a tablespoon of
 powder in a small amount of water.
  
 Cayenne may feel like it is burning, but it does NO damage.  Dr.
 Schulze has had cayenne powder blow directly into his eyes, without any
 damage, and so upped the amount of cayenne used in his eye formulas.
  
 I made my super strong habannero pepper tincture, and after an accident
 while straining it, the tincture ran over both hands for about 5 minutes
 while I was holding the bag it was straining through.  My hands burned
 like fire for 3 days.  The pain was so bad it would wake me up at night
 that first night.  BUT--there was ZERO skin damage.
  
 You are making people afraid where there is no need for fear.  Cayenne
 is a life saver, certainly--but it doesn't damage and I was not lucky--I
 knew exactly what I was doing.
  
 I make my tincture with up to 2 pounds of habannero peppers and vodka. 
 I blend them in my blender and let them sit in a glass jar for up to a
 year before straining.  I don't like everclear--I detest the taste, so I
 use vodka.  I also now add a large handful of my wild chili pequin
 peppers, which are actually hotter than habs (which, outside of 2 new
 types of peppers are considered the hottest peppers there are) so my
 tincture is STRONG.  I've given plenty away, also.  I don't sell it
 though.  I'm not in that business.
  
 So, there is no reason to fear the internal or external use of cayenne
 tincture.
  
 Samala,
 Renee
  
 



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Re: CSResipe Tincture of Cayenne is made with Ever-Clear Grain Alcohol

2010-05-23 Thread Renee
All peppers are in the same family, and they all have capsaicin, just to
varying degrees, from zero down to the hottest pepper in the world which is
1 million Scoville units. 

So maybe it's just the higher amounts of capsaicin you are allergic to. 
Otherwise, I can't see any reason why you can eat one but not the other.  

Some peppers have no heat at all like the paprika pepper, or green garden
peppers.  Some peppers get hotter the longer they hang on the plant.  Some
have natural mild heat and some have flame heat.  And people's version of
what a chili pepper is, is different in each part of the country.  What one
area calls chili peppers, others will call by specific names in other areas.
 Here we have a large variety of hot peppers ranging from slightly mild to
the wild chili pequin, which is hotter than the habs, from jalepenos,
poblamos, habs, etc (I'm sure I've spelled them wrong).  

Samala,
Renee

---Original Message---

I have a question for the 'pepper people'... What is the difference between a 
chile pepper and a cayenne pepper?  I've been told I'm allergic to cayenne but 
chilies are OK.  I haven't come up with an explanation so I would appreciate 
any help.

Re: CSResipe Tincture of Cayenne is made with Ever-Clear Grain Alcohol

2010-05-23 Thread cking001
Yes...
I hate a bad spell of weather as well...

Chuck
I'll try anything once, twice if I like it, three times to make sure!



On 5/23/2010 2:27:02 PM, MaryAnn Helland (marmar...@bellsouth.net)
wrote:
 People -- People!!!
 
 *Recipe* is spelled with a *c*, not an *s*!! Arggghhh -- seeing that mis-
 spelling over and over in my inbox. :-(
 
 MA (anal -- I know)(lol)
 
 


--
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Re: CSResipe Tincture of Cayenne is made with Ever-Clear Grain Alcohol

2010-05-22 Thread Bob Banever
Tel,

   I think you mean capsaicin, not capstan.  In any event, I just ordered some 
silver salve from you.  I hope you will include some of your cayanne tincture 
with my order.  Many thanks.

   Bob
  - Original Message - 
  From: Tel Tofflemire 
  To: silver-list@eskimo.com 
  Sent: Saturday, May 22, 2010 1:27 PM
  Subject: CSResipe Tincture of Cayenne is made with Ever-Clear Grain Alcohol


  You Tincture Cayenne Pepper with pure Grain Alcohol, It pulls out the 
capstan-(spelling)?- Out of the Cayenne Pepper, and is not really that firry 
Hot. I let it Tincture for 1 to 3 months.  
  Recipe - How to make it 
  Add One cup African Bird Cayenne Pepper ( The Hottest 184K - HU ) to a Quart 
Glass Jar, Add Ever-Clear Grain Alcohol to within an inch of the top, put on 
lid with a strip of plastic wrap in between the lid  glass if using a mettle 
lid  ,  plastic lid is better.
   Let sit for 1 to 3 months and you have an old remedy that will (I have 
stopped blood clots  Strokes) in a few min. You put a drop or two under the 
tung, it really works.  I give it to my new customers as a free gift, and we 
always carry it in our pockets.  I have done it for years, and used it a few 
important times, and it worked, in that their was no Brain Damage.I love 
the Testimonies that come in too.

  Tel Tofflemire
  Dewey, AZ.
  http://www.quailwoodherbal.com



--
  From: Pat pattycake29...@yahoo.com
  To: silver list silver-list@eskimo.com
  Sent: Sat, May 22, 2010 12:14:19 PM
  Subject: CSTincture of Cayenne

  Well, I'm still alive today, so I guess last night's event was caused by 
stomach rather than heart. (Or Cayenne works for heart problems.) I had chest 
pain when I went to bed, but not too bad.  I thought perhaps the salsa verde 
with 1/4 fresh onion and tortilla chips (I love very hot salsa, but this I'd 
eaten wasn't very hot.) followed a couple hours later with pineapple yogurt 
were causing problems. But I couldn't tell at all where the pain originated.  I 
awoke in the night with more pain.  Had a little pain in both arms evenly.  I 
got the cayenne tincture and drank 10 drops in 4 oz water.  Wow, what a burn! 
Drank another glass of water. I went back to bed and later awoke again with 
pain. 

  I remembered (I thought) that one could put the tincture right under the 
tongue.  So, in bed, I dropped a few drops straight under the tonguedon't 
know how many.  Couldn't feel anything for several seconds.  Then all of a 
sudden, a flash fire!!!  I clawed my way out of bed and jumped up and ran to 
the sink for water.  I drank several small cups while tears poured from my 
eyes.  The burn was intense.  I felt I could hardly breathe.  I was swaying 
around and silently screaming.  I finally thought maybe I'd damaged my mouth 
and grabbed the colloidal silver spray bottle.  I sprayed and swished and spit 
out (because it was so foamy) several mouthfuls.  Finally the pain faded to a 
level where I could get back to bed.  Mouth pain, I mean.the chest pain was 
almost secondary after that  lol.  Today there is just a very slight feeling of 
discomfort.

  My advicedon't ever use tincture of cayenne straight!  

  Pat






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Rules and Instructions: http://www.silverlist.org

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Re: CSResipe Tincture of Cayenne is made with Ever-Clear Grain Alcohol

2010-05-22 Thread Tel Tofflemire
Yes I did not take the time to look up (capsaisin) So wrote it like it sounded 
in my mind. Sorry,
Yes of course I will send you some of my special Blood Clot dissolver - Heart 
attack helper.
Thanks for the order Bob.  I will get it out Monday morning.   Tel
 Tel Tofflemire
Dewey, AZ.





From: Bob Banever bbane...@earthlink.net
To: silver-list@eskimo.com
Sent: Sat, May 22, 2010 2:56:54 PM
Subject: Re: CSResipe  Tincture of Cayenne is made with Ever-Clear Grain 
Alcohol

 
Tel,
 
   I think you mean capsaicin, not 
capstan.  In any event, I just ordered some silver salve from you.  I 
hope you will include some of your cayanne tincture with my order.  Many 
thanks.
 
   Bob
- Original Message - 
From: Tel Tofflemire 
To: silver-list@eskimo.com 
Sent: Saturday, May 22, 2010 1:27 
PM
Subject: CSResipe Tincture of Cayenne 
  is made with Ever-Clear Grain Alcohol


You Tincture Cayenne 
  Pepper with pure Grain Alcohol, It pulls out the capstan-(spelling)?- Out of 
 the 
  Cayenne Pepper, and is not really that firry Hot. I let it Tincture for 1 to 
 3 
  months.  
Recipe 
  - How to make it 
Add One cup African Bird 
  Cayenne Pepper ( The Hottest 184K - HU ) to a Quart Glass Jar, Add 
 Ever-Clear Grain Alcohol to 
  within an inch of the top, put on lid with a strip of plastic wrap in 
 between 
  the lid  glass if using a mettle lid  ,  plastic lid is 
  better.
 Let sit for 1 to 3 months and you have an old remedy that will 
  (I have stopped blood clots  Strokes) in a few min. You put a 
  drop or two under the tung, it really works.  I give it to my new 
  customers as a free gift, and we always carry it in our pockets.  I 
  have done it for years, and used it a few important times, and it worked, in 
  that their was no Brain Damage.I love the Testimonies that 
  come in too.
 Tel Tofflemire
Dewey, AZ.
 
http://www.quailwoodherbal.com




 From: Pat 
  pattycake29...@yahoo.com
To: silver list 
  silver-list@eskimo.com
Sent: Sat, May 22, 2010 12:14:19 
  PM
Subject: CSTincture of 
  Cayenne

Well, I'm still alive today, so I guess last night's 
  event was caused by stomach rather than heart. (Or Cayenne works for heart 
  problems.) I had chest pain when I went to bed, but not too bad.  I 
  thought perhaps the salsa verde with 1/4 fresh onion and tortilla chips (I 
  love very hot salsa, but this I'd eaten wasn't very hot.) followed a couple 
  hours later with pineapple yogurt were causing problems. But I couldn't tell 
  at all where the pain originated.  I awoke in the night with more 
  pain.  Had a little pain in both arms evenly.  I got the cayenne 
  tincture and drank 10 drops in 4 oz water.  Wow, what a burn! Drank 
  another glass of water. I went back to bed and later awoke again with pain. 
 

I remembered (I thought) that one could put the tincture right under 
  the tongue.  So, in bed, I dropped a few drops straight under the 
  tonguedon't know how many.  Couldn't feel anything for several 
  seconds.  Then all of a sudden, a flash fire!!!  I clawed my way out 
  of bed and jumped up and ran to the sink for water.  I drank several 
  small cups while tears poured from my eyes.  The burn was intense.  
  I felt I could hardly breathe.  I was swaying around and silently 
  screaming.  I finally thought maybe I'd damaged my mouth and grabbed the 
  colloidal silver spray bottle.  I sprayed and swished and spit out 
  (because it was so foamy) several mouthfuls.  Finally the pain faded to a 
  level where I could get back to bed.  Mouth pain, I mean.the chest 
  pain was almost secondary after that  lol.  Today there is just a 
  very slight feeling of discomfort.

My advicedon't ever use tincture 
  of cayenne straight!  

Pat



  
 


--
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  Colloidal Silver.
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  Owner: Mike Devour mailto:mdev...@eskimo.com






  

Re: CSResipe Tincture of Cayenne is made with Ever-Clear Grain Alcohol

2010-05-22 Thread Tel Tofflemire
Dear CS Listers, Sometimes you get away with what you do by mistake ! (Like the 
statement (You need way more than a couple of drops ...you need whatever she 
said is wrong,!!!   Its a wonder she did not harm her Dad's Voice box, and 
other tender things in  his stomach. Sorry But luck does not make it right. 

Never use more than a couple of drops under the tongue at a time, It only takes 
that much to devolve a clot in just a few seconds under the tongue. I have used 
it and it works most every time on clotting attacks, in seconds. Beware  my 
friends, you can over do it and be Sorry, More is NOT Better.

 The Taxi cab Drivers in big cities came up with the Pepper Tincture about 14 
or 15 years ago in the USA  at a meeting to try and figure out how to avoid so 
many lawsuits from families of Stroke  Heart Attack Victims who sued the cab 
companies involved.  

Not many won but the cost of defending the cab driver was way too high.  A cab 
driver from India, or somewhere advised the gathering that the Cayenne Pepper 
Tincture  could help solve the problem. At least keep the victim alive long 
enough to get them to a hospital, and to help stop Brain injury. Thus stopping 
many lawsuits, as we tried is a good defense. ! Remember, This is a tried 
science, and a couple of drops under the Tongue Will work in most cases. I Sell 
mine in a dropper bottle, just screw off the cap and the pointed tip will slide 
under the tongue very easy. I also give away a lot of it as a thank you gift.
 Tel Tofflemire
Dewey, AZ.
http://www.quailwoodherbal.com 




From: Bob Banever bbane...@earthlink.net
To: silver-list@eskimo.com
Sent: Sat, May 22, 2010 2:56:54 PM
Subject: Re: CSResipe  Tincture of Cayenne is made with Ever-Clear Grain 
Alcohol

 
Tel,
 
   I think you mean capsaicin, not 
capstan.  In any event, I just ordered some silver salve from you.  I 
hope you will include some of your cayanne tincture with my order.  Many 
thanks.
 
   Bob
- Original Message - 
From: Tel Tofflemire 
To: silver-list@eskimo.com 
Sent: Saturday, May 22, 2010 1:27 
PM
Subject: CSResipe Tincture of Cayenne 
  is made with Ever-Clear Grain Alcohol


You Tincture Cayenne 
  Pepper with pure Grain Alcohol, It pulls out the capstan-(spelling)?- Out of 
 the 
  Cayenne Pepper, and is not really that firry Hot. I let it Tincture for 1 to 
 3 
  months.  
Recipe 
  - How to make it 
Add One cup African Bird 
  Cayenne Pepper ( The Hottest 184K - HU ) to a Quart Glass Jar, Add 
 Ever-Clear Grain Alcohol to 
  within an inch of the top, put on lid with a strip of plastic wrap in 
 between 
  the lid  glass if using a mettle lid  ,  plastic lid is 
  better.
 Let sit for 1 to 3 months and you have an old remedy that will 
  (I have stopped blood clots  Strokes) in a few min. You put a 
  drop or two under the tung, it really works.  I give it to my new 
  customers as a free gift, and we always carry it in our pockets.  I 
  have done it for years, and used it a few important times, and it worked, in 
  that their was no Brain Damage.I love the Testimonies that 
  come in too.
 Tel Tofflemire
Dewey, AZ.
 
http://www.quailwoodherbal.com




 From: Pat 
  pattycake29...@yahoo.com
To: silver list 
  silver-list@eskimo.com
Sent: Sat, May 22, 2010 12:14:19 
  PM
Subject: CSTincture of 
  Cayenne

Well, I'm still alive today, so I guess last night's 
  event was caused by stomach rather than heart. (Or Cayenne works for heart 
  problems.) I had chest pain when I went to bed, but not too bad.  I 
  thought perhaps the salsa verde with 1/4 fresh onion and tortilla chips (I 
  love very hot salsa, but this I'd eaten wasn't very hot.) followed a couple 
  hours later with pineapple yogurt were causing problems. But I couldn't tell 
  at all where the pain originated.  I awoke in the night with more 
  pain.  Had a little pain in both arms evenly.  I got the cayenne 
  tincture and drank 10 drops in 4 oz water.  Wow, what a burn! Drank 
  another glass of water. I went back to bed and later awoke again with pain. 
 

I remembered (I thought) that one could put the tincture right under 
  the tongue.  So, in bed, I dropped a few drops straight under the 
  tonguedon't know how many.  Couldn't feel anything for several 
  seconds.  Then all of a sudden, a flash fire!!!  I clawed my way out 
  of bed and jumped up and ran to the sink for water.  I drank several 
  small cups while tears poured from my eyes.  The burn was intense.  
  I felt I could hardly breathe.  I was swaying around and silently 
  screaming.  I finally thought maybe I'd damaged my mouth and grabbed the 
  colloidal silver spray bottle.  I sprayed and swished and spit out 
  (because it was so foamy) several mouthfuls.  Finally the pain faded to a 
  level where I could get back to bed.  Mouth pain, I mean.the chest 
  pain was almost secondary after that  lol.  Today there is just a 
  very slight feeling of 

Re: CSResipe Tincture of Cayenne is made with Ever-Clear Grain Alcohol

2010-05-22 Thread Renee
Hey Tel.  I follow Dr. Schulze's method of both making and using the cayenne
tincture.  He's stopped plenty of strokes and heart attacks as a doctor, and
he uses 2 to 3 droppers of tincture or a tablespoon of powder in a small
amount of water.

Cayenne may feel like it is burning, but it does NO damage.  Dr. Schulze has
had cayenne powder blow directly into his eyes, without any damage, and so
upped the amount of cayenne used in his eye formulas.

I made my super strong habannero pepper tincture, and after an accident
while straining it, the tincture ran over both hands for about 5 minutes
while I was holding the bag it was straining through.  My hands burned like
fire for 3 days.  The pain was so bad it would wake me up at night that
first night.  BUT--there was ZERO skin damage.

You are making people afraid where there is no need for fear.  Cayenne is a
life saver, certainly--but it doesn't damage and I was not lucky--I knew
exactly what I was doing.

I make my tincture with up to 2 pounds of habannero peppers and vodka.  I
blend them in my blender and let them sit in a glass jar for up to a year
before straining.  I don't like everclear--I detest the taste, so I use
vodka.  I also now add a large handful of my wild chili pequin peppers,
which are actually hotter than habs (which, outside of 2 new types of
peppers are considered the hottest peppers there are) so my tincture is
STRONG.  I've given plenty away, also.  I don't sell it though.  I'm not in
that business.

So, there is no reason to fear the internal or external use of cayenne
tincture.

Samala,
Renee