Hi, Gail,
I would throw it out. It is supposed to be refrigerated. Actually, I keep
mine in the freezer, which is also okay, but have to make sure it is
completely defrosted before using it. It is very easy to unroll and works
quite well.
So, buy some new pastry and store it in the
Thanks everybody.
Alice, how do you use it?
Do you have to grease the rolling pin?
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Original Message:
-
From: gail johnson mama-g...@samobile.net
Sent: June 7, 2010 6:45:39 AM
To: cookinginthedark@acbradio.org
Subject: Re: [CnD] Pastry in a box.
Thanks everybody.
Alice, how
Hi, Gail,
The pie crust comes two in a package. They are wrapped separately, each in
a roll. Each crust will fit a 9 inch pie plate and can be used separately
or for one pie requiring a top crust. You simply place the crust on the rim
of the pie plate and gently unroll it, fitting it into
That is the recipe I have. I have really gotten smashed on them before.
Lois
- Original Message -
From: Bob Kennedy
To: cookinginthedark@acbradio.org
Sent: Sunday, June 06, 2010 8:06 PM
Subject: Re: [CnD] Long Island Iced Tea
My dad ran a liquor store after he retired.
I have a question.
If you see the first recipe, it says to Place chocolate chips and
milk in microwave safe bowl. Cook on high for 5 minutes. That
means that the chocolate chips are being melted with the milk.
The second recipe says In a 1-1/2 quart microwave-proof bowl,
melt chocolate and
I bought a magic bullet because was suppose to do things like
chopping. When I chop onions, bell pepper, etc in the bullet, I
don't get them as fine as mom use to. The magic bullet doesn't
seem to do what it's suppose to do. Any ideas? Thanks
Mona
-- Recipe via Meal-Master (tm) v8.04
Title: BACON-WRAPPED TURKEY BURGERS
Categories: Poultry, Main dish
Yield: 6 servings
12Bacon slices
1 pk Fresh ground turkey
1/2 c Fine dry bread crumbs
1 ts Worcestershire Sauce
1/2 ts Garlic salt
-- Recipe via Meal-Master (tm) v8.01
Title: Chicken or Turkey Casserole
Categories: Poultry, Londontowne, Casseroles
Yield: 1 servings
1 x Cubed chicken or turkey
2 c Pepperidge Farm Seasoned Stuffing
1 pk String beans, french cut
2 1/2 tb
