I use something similar for safari trips that include airfare, hotel, food,
taxi and safaris. I think it's an overkill for a lunch/dinner meeting with
friends. Not enough ROI (of time and effort).

On Wed, Jan 15, 2025, 7:47 AM Udhay Shankar N via Silklist <
[email protected]> wrote:

> (leaving the earlier message below for context)
>
> This approach to splitting the bill (and many hairs) is interesting,
> although I don't know if I would take the effort.
>
> https://x.com/itspsneha/status/1878676557952381309
>
> Thoughts?
>
> Udhay
>
> On Thu, Jan 25, 2024 at 9:15 AM Udhay Shankar N <[email protected]> wrote:
>
>>
>> This is a topic that comes up every now and again. Speaking as someone
>> who regularly organizes group meetups,
>>
>> 1. We usually split the bill evenly, because (at least as far as food is
>> concerned) the entire table ends up sampling whatever is ordered.
>> 2. The people I tend to meet with tend to order things which are roughly
>> similar.
>> 3. Liquor is where this model faces challenges. A teetotaller (or even a
>> beer drinker, such as myself) might feel hard done by, if asked, on a
>> regular basis, to partly subsidize someone ordering much more expensive
>> spirits.
>>
>> The solution isn't easily achieved. At least in India, separate checks
>> aren't the norm, and most POS systems aren't set up for it. Also, keeping
>> track like this is a tedious and mood killing chore at the end of a
>> pleasant evening.
>>
>> What are the thoughts of the hive mind?
>>
>>
>> https://www.businessinsider.in/policy/economy/news/splitting-the-check-is-no-longer-restaurant-etiquette-in-2024-its-every-diner-for-themself/articleshow/107123596.cms
>>
>> --
>>
>> ((Udhay Shankar N)) ((udhay @ pobox.com)) ((www.digeratus.com))
>>
>>
>
> --
>
> ((Udhay Shankar N)) ((udhay @ pobox.com)) ((www.digeratus.com))
>
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