Dee was saying you can make sodium ascorbate by mixing sodium bicarbonate and ascorbic acid in water. Sodium ascrobate is the preferred form of vitamin C to use for liposomal encapsulation (Livon Labs uses this).
Alan On Fri, Mar 19, 2010 at 10:52 AM, James Lembeck <[email protected]> wrote: > Sodium bicarb will increase the pH considerably, sodium ascorbate would not > have the same affect. It appears that he wants to increase pH, thus the > inclusion of Na+ Bicarb, I am not sure I understand why you want to deviate > from his recipe? Na+ bicarb is cheap, just make sure that you buy the > aluminum free type. Bob's Red Mill distributes such a product, and maybe > even Rumford.... > > > Dr. Lembeck > > Website - health-compendium.com > > The information in this electronic mail message is sender's confidential > business or personal information, and may be legally privileged. It is > intended solely for the addressee's. Access to this Internet electronic mail > message by anyone else is unauthorized. If you are not the intended > recipient, any disclosure, copying, distribution or any action taken or > omitted to be taken in reliance on it is prohibited and may be unlawful. > > --- On *Thu, 3/18/10, Dorothy Fitzpatrick <[email protected]>* wrote: > > > From: Dorothy Fitzpatrick <[email protected]> > Subject: Re: CS>liposomal Vit C > To: [email protected] > Date: Thursday, March 18, 2010, 12:27 PM > > Oh I understood from Brookes post that sodium ascorbate was the one to > use. On his post he mixes bicarbonate of soda with the ascorbic acid to > make an alkaline form to use. If you look in the archives you can see > Brookes Bradley's posts on the subject. I just by-passed adding the bicarb > by buying the ready made sodium ascorbate. dee > > -- Alan Jones
