Re: Sugar was // Re: bladder, was Re: Dan / Re: CS>The book, Pain Free, by Pete Egoscue

Thu, 27 Sep 2012 06:40:38 -0700

I went and checked the ingredients. It is stevia "extract" - which is chemically processed, _and_ it also uses maltodextrin (made from corn) for sweetning. Bad combo - but is what is used to spread stevia out in many supposedly "stevia" products. I wouldn't touch anything with maltodextrin in it with a ten foot pole. Sara 
my body like those "substitute" sugars
it does best with just plain old sugar
or maple syrup or honey
but the stevia that stopped my detox was in the
electrolye balance emergen-c
http://www.amazon.com/Emergen-C-820340-Electro-Mix-30-count/dp/B002HWRY5S/ref=sr_1_1?ie=UTF8&qid=1348741924&sr=8-1&keywords=emergen+c+electrolyte
no idea which one they used
but i had to throw the rest of the box out
i do good with all the other emergen-c's just not this one.
i do them when i come out of the fir sauna to replenish the minerals lost from
sweating

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---------- Original Message -----------
From: Sara Mandal-Joy<[email protected]>
To: [email protected]
Sent: Thu, 27 Sep 2012 00:05:17 -0500
Subject: Re: Sugar was // Re: bladder, was Re: Dan / Re: CS>The book, Pain
Free, by Pete Egoscue


One thing to be aware of is that not all stevia is the same.  Many
of the products called stevia actually are full of other fillers
that are pretty nasty to most people with sensitive health issues.
  ANY white powdered stevia, including those that are "pure" stevia,
  has been highly chemically processed, and is NOT a pancreatic tonic,
  or any other kind of tonic.  It has no health benefits except for
eliminating the calories of sugar.    It does not moderate blood
sugar, it does not effect the pancreas.  It does tend to increase
insulin just as sugar does - just the sweet taste on the taste buds
sets that reaction off.  BUT "real" stevia, the whole leaf or
powdered green/brown hard to dissolve stevia - this is used as a
pancreatic tonic, doesn't have the same insulin boost, as the whole
herb mediates the oversweet sensation, and does moderate blood
glucose levels.  In South America it is used as a primary treatment
for diabetes.   But, of course, things do work differently for
different people.  Just my two cents.  Sara

Interesting - it didn't suit my DH either - it is meant to be a
pancreatic tonic - maybe that's why it doesn't suit everyone?

Jane




just a fyi
stevia totally stops my body from detoxing
turns it off like a lightswitch
and drops my blood sugar
one of those things that yeah everyone else can eat
but not me!!!


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