Just a layman's perspective so don't go off on a wild tangent and think I'm
having a go at you here...
I'd rather take aspirin that Warfarin, which is rat poison, and as I understand
it, 'thinning the blood' to a point whereby the heart just ceases to function,
bleed to death if you like. Aspirin has been used since Adam wore short pants.
Quantity or amount taken according to the circumstance. While 'blood thinner'
may not be politically correct at least it's globally recognised and understood
as preventing clots without having a doctorate or degree to understand the
why's and wherefore's <g>.
I'm not smart enough to understand the complexities of what it does or how it
works, and I certainly wouldn't wade through a heap of human biological jargon
and terminologies to try to understand it, if it worked for my ancestors it'll
work for me, that's about all I need to know.
A while ago here in Australia there was a media campaign trying to put people
off taking aspirin for just such a purpose...I wonder why that would be {nudge,
nudge, wink, wink, say n'more}...Why self medicate and possibly cause more harm
than good when the establishment to do it for you <g>. If I'm going to die, by
and large, I'd rather it be by my own hand than someone else's.
Again, I'm not having a go here, just voicing a layman's perspective {friend,
mate, pal, buddy}.
N.
Date: Mon, 4 Mar 2013 16:48:30 -0800
From: [email protected]
Subject: Re: CS>natural blood thinners . . .
To: [email protected]
contrary to popular belief, "blood thinners" do not THIN the bloodtaking blood
"thinners" (eg aspirin, coumadin, etc.) do not thin the blood
what blood "thinners" do is either impair platelet functioning or impair
clotting factor production/functiontaking blood "thinners" does NOT make blood
thinner (more watery)increasing fluid intake can reduce dehydration,
reducing hematocrit, which is the lab number for liquid to solid ratio of the
blood -a lower hematocrit # translates into more "liquid" blood with less solid
(blood cells) in it
many health care professionals misle ad the public by using the words "blood
thinner" and in my experience many
health care professionals don't even understand the concept themselves
there is likely a limit to how "watery" one can make blood,as the kidneys are
designed to regulate the amount of water in the body via various feedback loops
...damaged kidneys can impair body water regulation (as can damage to the
endocrine system which is involved in messaging body hydration throughout the
organism
please folks, use the term "blood thinning" accuratelydo some research; google
platelet function (such as platelet aggregation) and google clotting factors or
clotting factor cascade
GS
From: "[email protected]" <[email protected]>
To: [email protected]
Sent: Monday, March 4, 2013 6:31 PM
Subject: Re: CS>natural blood thinners . . .
Vit E helps thin blood
Edith
-----Original Message-----
From: Dan Nave <[email protected]>
To: silver-list <[email protected]>
Sent: Mon, Mar 4, 2013 3:21 pm
Subject: Re: CS>natural blood thinners . . .
Note that Vitamin K helps with blood clotting, not blood thinning...
Dan
On Mon, Mar 4, 2013 at 12:34 PM, Judy Knowlton
<[email protected]> wrote:
> Check on google, foods to AVOID on coumadin
> Foods rich in Viamin K
> Vitamin K is abundant in green tea, leafy greens, such as Swiss chard,
> kale, parsley and spinach, broccoli and cauliflower, Brussels sprouts,
> liver, soybean oil and wheat bran. Fermented dairy, including yogurt,
> cheeses, and fermented soy including miso and natto,
> garlic
> dried fruit
> fish
> leafy green vegitables
> alcohol
> natokinase
>
>
> Vitamin K is abundant in green tea, leafy greens, such as Swiss chard,
> kale, parsley and spinach, broccoli and cauliflower, Brussels sprouts,
> liver, soybean oil and wheat bran. Fermented dairy, including yogurt,
> cheeses, and fermented soy including miso and natto,
>
>
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