Hello All :) I am doing a simple test with the Half & Half Creamer...
Equipment: Using a Silvergen SG7 tuned at @ 25 PPM per 5 gal. batch... Half & Half: Garlick Farms, Pasteurized, no additives, no preservatives brand, Dated use by August, 27, 2003... Common refrigerator at @ 36_f. -------------------------------------------------------------------------------- 1. Produced the C.S. @ August,25,2003... 2. Purchased the Half & Half on August, 24, 2003... 3. Added 1/2 cup of the C.S. to the full quart of half & half on August, 26, 2003... Results so far: Creamer retains an absolutely fresh & pleasant odor to present date ( Sept., 14, 2003 ). Taste remains absolutely fresh and pleasant to date. Absolutely no signs of spoilage / souring what so ever... Request to All... Will others please repeat this test up to point of spoilage at least... I'm getting suspicious that the C.S. will keep the half & half spoilage free almost indefinitely ??? -------------------------------------------------------------------------------- I will also begin test of Creamer with C.S. at room temperature... Regards to All, Alexander J. Federowicz Providence, Rhode Island
