I have to agree on this one.  I bought an Easycook Turbo oven about 23 years 
ago, and used and used and used it.
http://www.ogilviedistributors.com.au/store/index.php?main_page=index&cPath=72_80
I gave our microwave oven to  my son and DIL when they got married, and they 
used it until they got a flash new one, and returned it to us.  I wondered 
out loud to my husband yesterday whether Son No. 2 might like the microwave 
when he moves into his flat, and DH reminded me that microwaved food makes 
DS2 feel ill.

In the end my little turbo oven gave up trying, and the local repairer 
didn't think he could fix it economically.  I bought a new, larger one, an 
electronic one, which was great until it stopped working.  For both these 
ovens, I contacted the makers, and simply bought new lids.  These ovens are 
glass bowls, with a glass lid and a heating and fan device on top.

I just use them all the time.  I don't know when I last used my big, 
expensive oven.

The microwave oven just sits there, threatening to zap us good if ever it 
gets a chance.
Its death knell in our house was when I read research many years ago that 
heating milk in a microwave converts some part of the milk into carcinogenic 
compounds.

Somebody here might be able to tell you how to make CS with your old 
microwave, DB!

R


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