There is much that needs to be done to bring OSM up to speed regarding camping facilities IMO. We have only a very few tags tourism=camp_site, tourism=caravan_site, and in a stretch, leisure=summer camp to describe the myriad of facilities out there.
AFAIK, there is no way to distinguish a primitive camp site from one that caters to motorized tourists, or one that offers kitchen facilities to customers. In New Zealand many campgrounds have a shared kitchen area, which they refer to as an "ablution block", that includes assorted pots and pans and a source of hot water. A very nice feature indeed. I don't have any suggestions but want to wish you luck on getting your tagging resolved. Cheers, Dave On Sat, Jan 31, 2015 at 10:43 AM, Frank <sundowne...@optusnet.com.au> wrote: > Hi, > > Follow a thread on another forum (non OSM, but talking about side issues) > I think the following things should be mapped to add information to the map > in regards some, mainly commercial, camp grounds that have communal > kitchens; > > stove top (no, not a bbq) > microwave_oven > fridge (or refrigerator to give it a fuller name?) > sink > > Most of these have a simple roof structure, leaving all or most sides > open, a few tables and chairs. But it is the above features that make it > better and something I'd look for. > > These features may eventually make there way onto indoor mapping too. > > They are all man_made so could go there. So all those features under > 'man_made'? What ideas/preferences are there? I, as a beginner, could > simply slot them in there .. but I don't like it .. but have no better idea. > > > > _______________________________________________ > Tagging mailing list > Tagging@openstreetmap.org > https://lists.openstreetmap.org/listinfo/tagging > -- Dave Swarthout Homer, Alaska Chiang Mai, Thailand Travel Blog at http://dswarthout.blogspot.com
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