cuisine described the food served, not the restaurant type. The wiki is quite clear on that https://wiki.openstreetmap.org/wiki/Key:cuisine
So I quite agree with Marc that putting brasserie as this key's value is not a description of the food being served. Glenn > I'm not sure whether I like the cuisine=brasserie. Do all the > brasseries serve the same type food ? Can't you have a brasserie that > is only serving fish dishes, or meat or vegetarian or a combination ? > Can you expect the same food from a brasserie in Belgium and France ? > > as for amenity=brasserie (and amenity=tavern) I fear that is a useless > tag, as long as the data consumers will not start using it. > What about the Danish Kro ? should they use amenity=tavern as well ? > > Furthermore what is the difference between a brasserie, bistro, > taverne, eetcafe ? (I see Thomas has an explanation for brasserie) > > m. > _______________________________________________ Talk-be mailing list [email protected] https://lists.openstreetmap.org/listinfo/talk-be
