Well, I don't give a damn what you did. I'll take a bowl of Cassoulet! Pass the cornbread. Taterbug
On Jun 2, 3:02 pm, Mando Chef <[email protected]> wrote: > how wierd I didn't start a new thread just replied to one???? > I'll stick to the groceries than computers! > chef > > On Jun 2, 10:28 am, Adam Paul <[email protected]> wrote: > > > Mmmmmmmmm.... Cassoulet..... smoked hocks, duck confit, andouille, white > > beans and vegetables, simmered in stock, scented with garlic, thyme and > > parsley. I may need a cigarette. That is one of my favorite fall/winter > > dishes. > > > Come on Fall, to hell with summer... especially in houston, tx > > Adam -- You received this message because you are subscribed to the Google Groups "Taterbugmando" group. To post to this group, send email to [email protected]. To unsubscribe from this group, send email to [email protected]. For more options, visit this group at http://groups.google.com/group/taterbugmando?hl=en.
