Right, how much it costs in a restaurant is quite different from how 
much it costs in the supermarket.  Makes sense to me.  Although Ray 
does have a point, how much are breakfast buffets usually?  $6-
$7/pound?  Salad bars that are all cold are usually $4.99/pound or 
more, a hot food bar is usually more than that so 39c/oz doesn't 
sound ridiculously cheap.  I assume there is also eggs and stuff?


--- In [email protected], "maxshenk" 
<[EMAIL PROTECTED]> wrote:
>
> 
> Yes, but this is COOKED bacon... meaning most of the fat (probably 
half
> the weight)  has been cooked off.
> 
> Leaving just that Great Bacon Taste.
> 
> You would be amazed at how many strips of bacon equals four ounces.
> 
> 
> --- In [email protected], "Ray Bradley" <clavenia@>
> wrote:
> >
> > I did the math... 39 cents an ounce, 16 ounces in a pound, that's
> > $6.24 a pound. Or, about what the average supermarket sells flank
> > steak per pound.
> >
> > That's some expensive assed bacon.
> >
> > 39 cents a pound is a bargain and a half. 39 cents an ounce is 
rather
> > pricy.
> >
> > When you live in Iowa as long as I did, you learn just how cheap 
pork
> > products can be.
> >
> > - Ray
> >
> >
> > --- In [email protected], "maxshenk"
> > brianmargo67@ wrote:
> > >
> > >
> > > At 39 cents for four crispy, delicious thick slices, I accept 
the
> > > moniker.
> > >
> > > It is 39 cents an OUNCE, by the way... I don't know why my happy
> > fingers
> > > typed 39 cents a POUND.
> > >
> > > But the bacon consumption of the people at that buffet puts me 
to
> > shame.
> > > "Copier-paper-ream-sized stack" is NOT an exaggeration. And 
some of
> > > these people eat that much AND THEN GO BACK FOR MORE!! I like
> > bacon, but
> > > I am not willing to die puking it, thank you.
> > >
> > >
> > > --- In [email protected], "James" <ttlsccr@> 
wrote:
> > > >
> > > > You got some pretty good ink there, bacon-boy. Nice going!
> > > >
> > >
> >
>





 
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