I am talking about the Black long temperature probe wire. It s about 2 feet long . It goes from the controller to the top of the brew boiler.It is a thin black wire.
On Sun, Aug 30, 2009 at 5:12 AM, ken k <[email protected]> wrote: > > Thank you, Barry. The instructions for setting the values are in > the .pdf in our files section here. > > You mentioned something about the difficulty in replacing the > temperature probe or the wire--I am not sure which or whether they are > two different units, the probe and/or temperature probe. The wires > that attach to the controller don't have very much slack. The > fittings seem to be the kind that slip in easily one way and are > released by a inserting a nail or small screwdriver to release it--is > that correct? > > Also, does anyone have a source for the tubing used in the machine. > There is a short plastic tube that runs between the boilers and, of > course, the tubes that are the overflow tube from the OPV, the intake > tube, and a third one. Is this a food grade type of tubing? Does > it have a particular name? Is this type of tubing available at a > business like refrigeration supply? The machine only uses a couple of > feet of it, so I thought I might replace it while I am in there. > > Thanks to all for the help, > Ken K > > > > > > > > On Aug 29, 5:35 pm, Barry Luterman <[email protected]> wrote: > > Here are the settings: > > CO -7 > > EP 95 > > P7 0 > > P5 0 > > P3 0 > > P2 0 > > P1 0 > > PO 1 > > PU 0 > > L6 0 > > L5 0 > > D3 5 > > D2 2 > > D1 0 > > DO 1 > > C8 1 > > C7 0 > > C5 0 > > C4 0 > > C3 -50 > > > > On Sat, Aug 29, 2009 at 1:27 PM, Ira <[email protected]> wrote: > > > > > At 01:14 PM 8/29/2009, you wrote: > > > >I recall someone having posted the cost through WLL of $180 or so. My > > > >memory must not be correct, as that would be a rather extraordinary > > > >markup... > > > > > It's something like that. The generic part is a bit different and > > > probably better. The most important difference is it comes set up for > > > cold and you have to change it to oven use, easy if you read the > > > chart. The other nice change is it correctly shows overshoot and may > > > allow you to improve your shot quality as if you pay attention you'll > > > have a better idea of the actual boiler temperature. > > > > > Ira > > > --~--~---------~--~----~------------~-------~--~----~ You received this message because you are subscribed to the Google Groups "Brewtus" group. To post to this group, send email to [email protected] To unsubscribe from this group, send email to [email protected] For more options, visit this group at http://groups.google.com/group/brewtus?hl=en -~----------~----~----~----~------~----~------~--~---
