I really don't know much at all about wine. In fact, like you I was asking about it here just a little while ago. But I've recently tried some white merlot. Crazy stuff, depending on what you get it's either a brilliant cherry flavored wine or it's like nasty cherry cough syrup. Or it might just depend on your palate at the moment. I'm not sure. I, like an idiot, didn't write down the names of either the good or the bad ones that I had, but I think the good one might have been Beringer. It's at least worth a taste for something very different. Very fruity, maybe a good desert wine.
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