I'll have to try that sometime. I keep forgetting when I do burgers. 

-----Original Message-----
From: [email protected]
[mailto:[email protected]] On Behalf Of Sandra
Warren
Sent: Sunday, November 15, 2009 10:16 AM
To: [email protected]
Subject: Re: [CnD] frying hamburgers


You really! don't!! add! that! much! water! a light coating on bottom of
the 
pan.
----- Original Message ----- 
From: "Kliph" <[email protected]>
To: <[email protected]>
Sent: Sunday, November 15, 2009 5:21 AM
Subject: Re: [CnD] frying hamburgers


> Never has for me, besides who wants to taste a bunch of grease?  JMO
>
> -----Original Message-----
> From: [email protected]
> [mailto:[email protected]] On Behalf Of Jan
> Sent: Sunday, November 15, 2009 1:09 AM
> To: [email protected]
> Subject: Re: [CnD] frying hamburgers
>
> I don't add water to mine. I've wondered if that mutes the flavor.
>
> -----Original Message-----
> From: [email protected]
> [mailto:[email protected]] On Behalf Of Sandra 
> Warren
> Sent: Sunday, November 15, 2009 1:04 AM
> To: [email protected]
> Subject: Re: [CnD] frying hamburgers
>
>
> I usually do it the same way, and the water helps in cooking them! Do 
> not press down on them with spatula, as you will lose all the uices, 
> and they
> will be dry! Only turn once.
> Sandy
> Hope this helps.
>
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