I generally like to saute over medium heat to keep things from burning and sticking. Maybe 30 seconds on each side. If that is too rare for you, then 15 or 20 seconds longer. It is supposed to be rare.
OK is too far for me to visit for dinner of venison - We're in AZ.

----- Original Message ----- From: "Charles Rivard" <[email protected]>
To: <[email protected]>
Sent: Sunday, December 04, 2011 11:31 AM
Subject: Re: [CnD] venison steak


How long, and at what heat setting should I use for half-inch thick steaks?

I live in Lawton, Oklahoma.

---
"Security is not the absence of danger.  It is the presence of the Lord."

----- Original Message ----- From: "Jean Marcley" <[email protected]>
To: <[email protected]>
Sent: Sunday, December 04, 2011 12:25 PM
Subject: [CnD] venison steak


Venison Filets

Saute onions, peppers, mushrooms, and a little garlic (all or some of these are fine) in butter - not margarine or oil.
Slice Venison very thin like a minute steak or fish filet.
Push cooked vegetables to the side of the frying pan with a spatula when they are tender and a little limp. sear venison steaks on both sides and serve topped with vegies. You won't believe how good this is.
Serve with baked potato and a salad if you need green stuff.

Where do you live?  I love venison (smile)
----- Original Message ----- From: "Charles Rivard" <[email protected]>
To: "COOKING IN THE DARK" <[email protected]>
Sent: Sunday, December 04, 2011 9:37 AM
Subject: [CnD] tips and recipes for venison request


I rejoined this list yesterday. I have acquired a deer, processed into burger, sausage, steaks, and roasts, all separated, vacuum sealed, frozen and labeled. I've got about 90 pounds of venison in my freezer. So, with that in mind, I'm now asking for tips on grilling, barbecuing, and smoking venison. Firsthand experience in the form of tips and recipes from a blind person's perspective are preferred. Recipes and tips copied from browsing the Internet are least preferred, as more help can be gotten directly from blind people who have had the necessary experience. Thanks.

---
"Security is not the absence of danger. It is the presence of the Lord."

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