Hello, I usually take it out the morning that I will be cooking it. Then I would brake it in to small pieces with my fingers. I use a electric skillet and I use a spatula to keep moving it all around.
MaryAnn -----Original Message----- From: Cookinginthedark [mailto:[email protected]] On Behalf Of Dawnielle Voegele Sent: Wednesday, January 30, 2013 8:47 PM To: [email protected]; [email protected] Subject: Re: [CnD] cooking ground beef Hi Abby, I let the beef defrost in the fridge and/or on the counter, since I usually freeze mine. After it's defrosted mostly, but still cold, I do exactly what you do. The only difference is, I use a metal spoon, rather than a spatula to break mine up. Sometimes, I even use my fingers to tell if it's broken up enough. I find it easier to break it up inot pieces while it's still cold and then to continue breaking it with the spoon, while it's cooking. I find that spoons work better for me than spatulas to cook almost everything. I can feel better with a metal spoon than I can a plastic spatula. Hope this helps, Dawnielle -----Original Message----- From: Abby Vincent Sent: Wednesday, January 30, 2013 4:40 PM To: [email protected] Subject: [CnD] cooking ground beef I use the leanest ground beef I can get for use in making spaghetti and other dishes where you use cooked ground beef. Well, you guys disappointed me on pimento seeds and baked apples, but I haven't given up on you. Here goes. The ground beef comes in a shrink wrapped block, or sometimes a tube. I put the whole thing in a frying pan and try to break it up in pieces with a spatula. The problem is that the pieces aren't uniform in size and aren't small enough. So, the beef gets cooked unevenly. How do you accomplish this task? Thanks, Abby _______________________________________________ Cookinginthedark mailing list [email protected] http://acbradio.org/mailman/listinfo/cookinginthedark _______________________________________________ Cookinginthedark mailing list [email protected] http://acbradio.org/mailman/listinfo/cookinginthedark _______________________________________________ Cookinginthedark mailing list [email protected] http://acbradio.org/mailman/listinfo/cookinginthedark
