Hye I'll work on that. Hmm. I'll try that next time. How do I do  that?
OH I know how I'll do it. It will take some copying and pasting before I  
get sending the email.
 
In a message dated 3/18/2013 5:49:34 A.M. Eastern Daylight Time,  
[email protected] writes:

That's  probably my fault. I thought it might be too much for her to type 
into the  message's subject line so I suggested she just put Recipes From 
Mama  Peach.

-----Original Message----- 
From: Charles Rivard
Sent:  Sunday, March 17, 2013 11:17 PM
To:  [email protected]
Subject: Re: [CnD] Recipes from mama  peach

Rather than using the subject line of "recipes from Mama Peach",  could you
give the titles?  In this way, we would know if we are  interested in them
before opening the message.  This is merely a  suggestion, not a criticism.
Thanks.

---
Shepherds are the best  beasts, but Labs are a close second.
----- Original Message ----- 
From:  <[email protected]>
To:  <[email protected]>
Sent: Sunday, March 17, 2013 7:38  PM
Subject: [CnD] Recipes from mama peach


> Recipes from mama  peach
>
> Recipes For Sunday, March 17, 2013 Include:
>  Dollywood Presents Tennessee Mountain Home Cooking: Meat, Poultry And  
Fish
> Minute Steaks
> The Best Of Cooking With Three Ingredients:  Main Dishes
> Shredded Beef For Tacos
> The Betty Crocker Recipe  Card Library: Snacks Around The Clock
> Fancy Fruits
>  ____________________
> Recipes For Today:
> Dollywood Presents  Tennessee Mountain Home Cooking:
> Meat, Poultry And Fish
> Minute  Steaks
> 1/2 cup flour
> 1/4 teaspoon black pepper
> 4 cube  steaks
> 1/4 cup shortening
> Mix flour and pepper. Dredge steaks  in flour. Cook in shortening at
> medium-high heat until brown.
>  _____
> The Best Of Cooking With Three Ingredients:
> Main  Dishes
> Shredded Beef For Tacos
> 2 pounds lean beef round  steak
> 1 tablespoon minced garlic
> 1 cup water
> Rinse  meat and trim off fat. Cut into 4 pieces. Place meat, garlic and
> water  in a crockpot. Cook on high for 2 hours. Reduce heat and cook on 
low 
>  for
> 6  to 7 hours, or until tender. Remove beef and broth to a  bowl. 
> Refrigerate
> 2  hours. Skim off fat. Remove meat  and shred into bite sized pieces.
> _____
> The Betty Crocker  Recipe Card Library:
> Snacks Around The Clock
> Fancy  Fruits
> 2 medium peaches
> 1 cup sliced strawberries
> 1  cup blueberries
> Sugar
> 2 tablespoons orange flavored liqueur,  if desired
> 2 medium bananas
> 1/2 can Betty Crocker Vanilla  Ready To Serve Pudding (1 cup)
> 1/2 cup milk or water
> Peel  peaches and slice into bowl. Add strawberries and blueberries;
>  sprinkle with sugar as desired. Sprinkle with liqueur. Let stand 1 hour. 
 
> Just
> before serving, slice bananas into fruit mixture; spoon  into dessert 
> dishes.
> Blend pudding and milk; pour over  fruit.
> Makes 6 servings.
>  _______________________________________________
> Cookinginthedark  mailing list
> [email protected]
>  http://acbradio.org/mailman/listinfo/cookinginthedark

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