I agree Charles.  And if the bisqits taste like the ones served in Red
Lobster, I really don't care how they are made, prepared, or any other
method.  I am only concerned with consuming as many of them as I can hold.  

Exercise Daily
Walk with God
-----Original Message-----
From: Cookinginthedark [mailto:[email protected]] On
Behalf Of Charles Rivard
Sent: Friday, August 23, 2013 3:46 PM
To: [email protected]
Subject: Re: [CnD] Red lobster Bisqits

I really think you need to not automatically knock a biscuit mix that you 
haven't obviously tried merely because it is a mix.  This was the impression

I got from your first post on this thread.

As for preparing rather than baking a cake that is made using a cake mix, 
don't you usually stick it into a preheated oven for a while?  If so, that 
is, in fact, baking a cake.

--
If guns kill people, writing implements cause grammatical and spelling 
errors!
----- Original Message ----- 
From: "Benjamin Olson" <[email protected]>
To: <[email protected]>
Sent: Friday, August 23, 2013 2:39 PM
Subject: Re: [CnD] Red lobster Bisqits


> No, they are not making cakes. They are preparing cakes. As you will note 
> in the directions if you have ever read them, it does not say anything 
> about making. It says prepare.
> Preparing is great, I do it all the time. There is a difference between 
> heating up an item, and actually making something from scratch.
>
> On Aug 23, 2013, at 2:35 PM, [email protected] wrote:
>
> Thank you for saying that, I can be a lazy cook, and I love using cake and

> biscuit mixes. There is nothing wrong with using mixes.
>
> Sent from my iPhone
>
> On Aug 23, 2013, at 1:24 PM, "Charles Rivard" <[email protected]> wrote:
>
>> I guess the people who buy a boxed cake mix, bring it home, mix whatever 
>> doesn't come in the box into the premeasured ingredients in a cake pan, 
>> and bake it aren't making cakes, then?  Not everyone makes everything 
>> from scratch, you know?,
>>
>> --
>> If guns kill people, writing implements cause grammatical and spelling 
>> errors!
>> ----- Original Message ----- From: "Benjamin Olson" <[email protected]>
>> To: <[email protected]>
>> Sent: Friday, August 23, 2013 11:55 AM
>> Subject: Re: [CnD] Red lobster Bisqits
>>
>>
>>> Really? Come on now. That's like saying you made hamburgers by going to 
>>> McDonald's.
>>>
>>> On Aug 23, 2013, at 11:52 AM, Mike and jean <[email protected]> wrote:
>>>
>>>
>>>
>>> I have seen some recipies on this list for Red Lobster bisqits.  Well, I
>>> have found n easier way to make these delicious treats.  Sams' Club 
>>> sells
>>> Red Lobster bisqits mix.  there are three packs in each box and each 
>>> pack
>>> makes ten bisqits.  I have not tried this yet, however, my Mom said that

>>> the
>>> bisqits taste exactly like the ones served by Red lobster.  You only 
>>> have to
>>> add a cup of cheese and I think some milk.  If anyone tries these, 
>>> please
>>> let us know how they are.  Mike
>>> Exercise Daily
>>> Walk with God
>>>
>>>
>>> _______________________________________________
>>> Cookinginthedark mailing list
>>> [email protected]
>>> http://acbradio.org/mailman/listinfo/cookinginthedark
>>> _______________________________________________
>>> Cookinginthedark mailing list
>>> [email protected]
>>> http://acbradio.org/mailman/listinfo/cookinginthedark
>>
>> _______________________________________________
>> Cookinginthedark mailing list
>> [email protected]
>> http://acbradio.org/mailman/listinfo/cookinginthedark
> _______________________________________________
> Cookinginthedark mailing list
> [email protected]
> http://acbradio.org/mailman/listinfo/cookinginthedark
> _______________________________________________
> Cookinginthedark mailing list
> [email protected]
> http://acbradio.org/mailman/listinfo/cookinginthedark
> 

_______________________________________________
Cookinginthedark mailing list
[email protected]
http://acbradio.org/mailman/listinfo/cookinginthedark

_______________________________________________
Cookinginthedark mailing list
[email protected]
http://acbradio.org/mailman/listinfo/cookinginthedark

Reply via email to