There is a Mexican grated cheese blend you can buy. I'm not sure which
cheeses are included, but it is very good.
Becky from Georgia.
-----Original Message-----
From: Nancy Martin via Cookinginthedark
Sent: Wednesday, February 11, 2015 4:03 PM
To: [email protected]
Cc: [email protected]
Subject: [CnD] easy baked breakfast taquitos
Hi everyone,
I don't understand why that message was posted more than once. I'd like to
apologize.
I found this recipe on a blog called Real Food by Dad. I'm assuming Mexican
cheese might mean pepper jack.
scrambled eggs, Mexican cheese, sausage and tortillas. I smeared a little
butter and canola oil on the outside of the flour tortillas before wrapping
the scrambled eggs, cheese & sausage inside, then tossed them into the oven
to crisp them up. The butter and oil really ended up giving these the
perfect browning and crisp that I love in a good taquito. Dipped into sour
cream and salsa, and you've got yourself the perfect, quick & easy
breakfast.
YIELD: 10 taquitos
Ingredients
? 5 8 inch flour tortillas, halved
? 1 tablespoon butter, melted
? 2 tablespoons oil
? 1 1/2 cups scrambled eggs, (about 5 eggs)
? 8 Breakfast Sausage links
? 1/2 cup Mexican cheese
Instructions
1. Heat oven to 400 degrees F. Place wire rack on a baking sheet. Combine
melted butter and oil and brush on to one side of flour tortilla; set aside.
2. Combine the scrambled eggs, the cooked sausage, and cheese. Divide
mixture between the tortillas. Roll tortilla starting from the straight
edge. Place
rolled taquitos seam side down on a wire rack. Bake for 20-25 minutes or
until golden brown.
SKILL LEVEL:
Easy
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