Hi I use a heavy-duty baking sheet and cooling rack. I line the sheet with foil, insert the cooling rack, spray it lightly with cooking spray and lay the bacon strips on the rack. Since I buy the thick cut bacon and like it crispy, I bake it at 450 F for 25-30 minutes. Bill
-----Original Message----- From: Sharon Howerton via Cookinginthedark Sent: Saturday, June 11, 2016 7:36 AM To: [email protected] Cc: Sharon Howerton Subject: Re: [CnD] cooking bacon Juliette, I had to cringe as soon as I read that you used one of those thin aluminum pans. I’m so sorry you were hurt. One needs something sturdy for the bacon. -----Original Message----- From: juliette via Cookinginthedark [mailto:[email protected]] Sent: Friday, June 10, 2016 9:14 PM To: [email protected] Cc: juliette Subject: Re: [CnD] cooking bacon Cooking Bacon: a cautionary tale Many years ago I decided to fry bacon in my oven using one of those thin aluminum rectangular light pans with ridges to catch the fat. When I went to remove the pan it collapsed spilling the grease on my arms. I almost went to the emergency room for that one and of course, never cooked bacon in one of those pans again. Juliette Silvers ----- Original Message ----- From: Sharon Howerton via Cookinginthedark <[email protected]> To: [email protected] Date: 06/10/2016 4:01 pm Subject: Re: [CnD] cooking bacon
Randy, my sister bakes hers in the oven and I've done the same. She said to bake it at 400 for 20 minutes; to be honest, to me that wasn't long enough. I have a pan with a drip tray so the grease falls to the bottom; it's a lot easier than frying on the stove and better tasting, I think, than preparing in the microwave. I'd say to just experiment with time depending on the thickness of your bacon. Good luck. Sharon -----Original Message----- From: randy tijerina via Cookinginthedark [mailto:[email protected]] Sent: Friday, June 10, 2016 3:27 PM To: [email protected] Cc: randy tijerina Subject: [CnD] cooking bacon hi friends'''Randy here...'''what's the best way to cook bacon? to me'''ddthe microwave'''dries it...'''I want to have my bacon taste like it was on the stovedd_b, without all that fat'''ddddhow do you guys do it? _______________________________________________ Cookinginthedark mailing list [email protected] http://acbradio.org/mailman/listinfo/cookinginthedark _______________________________________________ Cookinginthedark mailing list [email protected] http://acbradio.org/mailman/listinfo/cookinginthedark
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