Lou, I am not familiar with the Optigrill, but use a small counter top Cuisinart grill/griddle. I would that that you could use either a fork or a spatchula to place meat on the grill or take it off. With a fork you can use it to feel around to locate the food you are cooking.
Eileen From: Lou Kolb via Cookinginthedark Sent: Tuesday, January 1, 2019 3:07 PM To: [email protected] Cc: Lou Kolb Subject: [CnD] grilling question Hello all, This is my first post here so a bit of background. I'm 66, totally blind and have never been much of a cook, but I've picked up enough skills to feed myself. My wife has her own health issues, so the more cooking I can do, the better. I recently got an Optigrill and have had good experiences with it, but I'm still struggling with getting the food off and on it without getting burned. How do you do that? Thanks. Lou _______________________________________________ Cookinginthedark mailing list [email protected] http://acbradio.org/mailman/listinfo/cookinginthedark _______________________________________________ Cookinginthedark mailing list [email protected] http://acbradio.org/mailman/listinfo/cookinginthedark
