I like that we can share any recipes here for any taste and lifestyle - sugary 
and sugar-free, meat-based and meatless, mild and spicy, from all cuisines, 
courses and occasions. If we start restricting ourselves because many blind 
people are suffering from this disease or that disease, where does it stop? We 
are all free to delete the threads we are not interested in. I don't bake 
breads or biscuits, someone else doesn't make French fries or chocolate cakes, 
but everyone is heard.

-----Original Message-----
From: Cookinginthedark <cookinginthedark-boun...@acbradio.org> On Behalf Of 
Carol Ashland via Cookinginthedark
Sent: Thursday, September 3, 2020 4:34 PM
To: meward1954--- via Cookinginthedark <cookinginthedark@acbradio.org>
Cc: Carol Ashland <carol97...@gmail.com>
Subject: Re: [CnD] Hope this is not out of line

I would vote no on this idea. I would further point out that doctors have said 
on the radio that these sweeteners like Splenda are carcinogenic. 

Carol Ashland
carol97...@gmail.com
Sent from my BrailleNote Touch+On Sep 3, 2020 11:31 AM, meward1954--- via 
Cookinginthedark <cookinginthedark@acbradio.org> wrote:
>
> I am wondering if we could have a dessert-free day once? Maybe even 
> once a week?
>
>
>
> I hope this is not too much out of line.  But it's making me have sugar and 
> general junk food cravings just to look at all these desserts, and blind 
> person does  not live by dessert alone, much as they might want to. 
> Although I do not have diabetes, blind people are much over-represented in 
> the diabetic population.  
>
>
>
> So I'm not asking to stop with these wonderful desserts, just to calm it 
> down perhaps a little! 
>
>
>
> Thanks. 
>
>
>
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