Sounds interesting. Is it possible to make it at home? If it is, where could I find a recipe?
Tim Mostly harmless (just plain Norwegian) -----Original Message----- From: [EMAIL PROTECTED] [mailto:[EMAIL PROTECTED] On Behalf Of Markus Maurer Sent: 23. desember 2006 11:21 To: Pentax-Discuss Mail List Subject: RE: What are you cooking? Hi Mark I would not assimilate regarding the food and beverage. Italian food is really among the best in the world for me. I just love pasta and the wine and lasagna is wonderful. In my childhood, the Italian "Cassata" was the most noble and elegant icecream dessert available here and often served at Christmas. greetings Markus -- Growing up, my family always had lasagna on Christmas eve, and Ham on Christmas day. Probably just were we were at in the Italian / American multi-generational assimilation process. - MCC -- - - - - - - - - - - - - - - - - - - - - Mark Cassino Photography -- PDML Pentax-Discuss Mail List [email protected] http://pdml.net/mailman/listinfo/pdml_pdml.net -- PDML Pentax-Discuss Mail List [email protected] http://pdml.net/mailman/listinfo/pdml_pdml.net
