We have the pasta maker for the mixer as well and my husband is usually the one
that makes the pasta. Pasta recipes are pretty standard across the board as far
as I'm aware for the dough. It's what you put in them or on the pasta that
makes the difference.
Sent from my iPhone
On Mar 18,
Descaling is the key. The harder your water is the more you have to descale it.
It does sound like that hers is going bad again. I have lost one due to not
descaling enough but the other one seems to be going strong at this point after
two years.
Sent from my iPhone
On Dec 22, 2014, at 11:23
We have a 6300 here as well and really enjoy it. It is very easy to run and use
when you memorize the settings. All the recipes are on their website and they
are accessible.
Tara
Sent from my iPhone
On Nov 16, 2014, at 9:16 AM, desi noller via Cookinginthedark
cookinginthedark@acbradio.org
I didn't think it was a big deal especially because she posted it was an
accident. Good luck with the Dove business. I knew someone who sold it once but
honestly I think the product is a little too expensive. It's good, don't get me
wrong. Best of luck to you.
Sent from my iPhone
On Aug 5,
So speaking of slow cookers does anybody on here have any good tried and true
recipes that you would like to share?
Tara
Sent from my iPhone
On Aug 4, 2014, at 4:56 AM, Sandy via Cookinginthedark
cookinginthedark@acbradio.org wrote:
If it still works, and heats up fine, then, regardless
I believe she's talking about in the kitchen with David on QVC.
Sent from my iPhone
On Jul 17, 2014, at 8:54 AM, Nancy Martin via Cookinginthedark
cookinginthedark@acbradio.org wrote:
Hi Sandy,
Who is David and where can I hear his cooking show? I have a facebook account
but don't use
Sent from my iPhone
On Apr 23, 2014, at 11:00 AM, Penny Reeder penny.ree...@gmail.com wrote:
It's $204 at Amazon.
Penny
On 4/23/14, gail johnson mama-g...@samobile.net wrote:
I knew I'd seen this grill before. It's been around for quite awhile.
here's the link:
The instructions here are put the vinegar in the reservoir, let the Brewer suck
it in then let it sit for at least 2 to 3 hours while it's on. Then start
rinsing
Sent from my iPhone
On Mar 17, 2014, at 6:53 PM, Scott Shade fabian...@samobile.net wrote:
For those of you that have the kuregg
Drew if you're looking for a coffee maker that makes 5 cups or more the Keureg
is not what you're looking for. I myself have one but I only drink coffee a few
times a week so it's beneficial for me. Sometimes I use the pods but most of
the times I use the refillable filter.
Sent from my iPhone
The vita mix has a seven-year warranty from top to bottom. And the customer
service is one of the best from what I've heard. It is a half horsepower motor
so it will chopped just about everything. You can even make peanut butter in it
from scratch. Yes, it is a bit pricey but if you know that
I have a vita mix here myself so basically what happens is, is that the blades
spin fast enough to cause friction in the water to heat it up. I assume the
ninja works basically the same way. However, these blenders are quite loud so
honestly it's easier to heat water up in one of those electric
to use the
vitamix, no wooden part inside it and no other utensils either please!
On Mon, 15 Apr 2013, kerry Friddell wrote:
What is a Vitamix? Kerry
- Original Message - From: Tara Fairchild t...@3k.org
To: Cookinginthedark@acbradio.org
Sent: Monday, April 15, 2013 8:14 AM
Subject
I apologize in advance, I know there was a conversation about these machines a
month or two ago. At that time I had no interest because I didn't have one of
these. So does anyone have a Vitamix? If so could you email me privately so we
can talk. Also I have started a Facebook group called:
Sorry it took awhile on this one. Kitchen Aid has a great pasta attachment.
It's the roller and then the other ones we have are the different noodle
making pieces. We also have a hand one which you crank which I think is made
by Imperial?
- Original Message -
From: eduardo rodriguez
I put my own labels on our kitchen Aid dishwasher. Above each button.
- Original Message -
From: Heidi Thomas heidi.thoma...@comcast.net
To: cookinginthedark@acbradio.org
Sent: Tuesday, January 31, 2012 1:36 AM
Subject: Re: [CnD] loading a dishwasher
I'm not sure the clear label tape
He said it all. Also for cleaning stainless steel get bar keeper's friend
for those hard to scrub pans.
- Original Message -
From: Michael Baldwin mbald...@gpcom.net
To: cookinginthedark@acbradio.org
Sent: Sunday, January 22, 2012 3:52 PM
Subject: Re: [CnD] Stainless Steel cookware
I need as many people as I can to help my friend out on this one. It would
be greatly appreciated! Please do not fill up the list with responces
because I know people don't wanna hear about it.
- Original Message -
From: Kris Van Hees ae...@alchar.org
Sent: Monday, January 16, 2012
Can someone unsub her? Tired of her hacked account spam.
Tara
- Original Message -
From: Barbara Esposito, MSW bar...@verizon.net
To: patm...@comcast.net; ru...@mail.com; ci...@aol.com;
jweet...@gmail.com; rring...@adacil.org;
cookinginthedark@acbradio.org; lespos...@ltsp.edu
Sent:
This is a scam. I think she's been hacked.
- Original Message -
From: Barbara Esposito, MSW bar...@verizon.net
To: patm...@comcast.net; ru...@mail.com; ci...@aol.com;
jweet...@gmail.com; rring...@adacil.org;
cookinginthedark@acbradio.org; lespos...@ltsp.edu
Sent: Saturday, December
Yep use a bigger bowl for sure. Always do it this way too.
- Original Message -
From: Drew Hunthausen dhunthau...@gmail.com
To: cookinginthedark@acbradio.org
Sent: Tuesday, December 06, 2011 6:29 PM
Subject: Re: [CnD] Oatmeal and the microwave
I use those oatmeal envelopes and use a
Have one and love it.
- Original Message -
From: Bill Deatherage bi...@insightbb.com
To: cookinginthedark@acbradio.org
Sent: Friday, December 02, 2011 11:52 PM
Subject: Re: [CnD] Anyone ever used a Keurig?
Hello,
I have one. it is nice if you are a person who only drinks one or two
Any advice on how to do this? Never done it. Always have done scrambled.
Tara
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Never heard of that. Sounds good though.
Tara
- Original Message -
From: Lynn Schneider canepri...@gmail.com
To: cookinginthedark@acbradio.org
Sent: Sunday, September 04, 2011 2:17 PM
Subject: [CnD] Farro, my new favorite breakfast
I tried a grain called farro this morning for
Our Special Readers' Favorite Recipes
Edited by Diane Raeder
In Braille or eBraille (1 vol.), $9.00
We asked readers from our women's magazine, Our Special, to submit their
favorite recipes, which we have compiled into a one-volume cookbook,
edited
by Diane Raeder (yes, Bill's daughter and a
When finnished cooking unplug the grill then place a couple of very damp
paper towels on grill and shut. Stuff will steam right off enough so you can
just wipe down or easily scrape off.
Tara
- Original Message -
From: Bob Kennedy inthes...@att.net
To: cookinginthedark@acbradio.org
What Sandwich maker did you get cause the Queezinart one we got was crap.
You figure you spend $100 it better be good but what a joke.
Tara
- Original Message -
From: Cheryl Osborn chapalache...@gmail.com
To: Cooking in the dark Cookinginthedark@acbradio.org
Sent: Sunday, December 26,
My coffee maker has 3 cup sizes and 3 buttons for the cup size you want
small medium and large. Then a menu button and an on off button. It is an
Ultimate B66 brewer I got from Sam's Club they have another one close to
what I have right now in the store and you get I think k-cups with it.
Tara
It depends on the brewer like I said in previous emails. Mine has 3 buttons
one for each cup size.
Tara
- Original Message -
From: Terra Syslo tlsy...@yahoo.com
To: cookinginthedark@acbradio.org
Sent: Sunday, November 07, 2010 11:34 AM
Subject: Re: [CnD] question about coffee makers
I have one and yes some stuff on mine you need sighted assistance for the
menus but the cup sizes on mine are accessible as well as the on off button.
Tara
PS. I got a new apple peeler today from Amazon very highly ranked in
reviews. If I like I will post more about it. I have one of the
No it's not but it's your best friend when baking cookies in keeping your
cookie sheets cleaner.
Tara
- Original Message -
From: Claudia cdelreal1...@sbcglobal.net
To: cdelreal1...@sbcglobal.net
Sent: Monday, October 25, 2010 8:39 AM
Subject: [CnD] Parchment Paper?
Hi,
Is
What do you need to know?
RTara
- Original Message -
From: Terra Syslo tlsy...@yahoo.com
To: cookinginthedark@acbradio.org
Sent: Monday, October 11, 2010 11:08 PM
Subject: [CnD] help with a product
Does anyone have one of the apple peeler corer slicers from Pampered Chef?
I
figured
it is peeling.
-Original Message-
From: cookinginthedark-boun...@acbradio.org
[mailto:cookinginthedark-boun...@acbradio.org] On Behalf Of Tara Fairchild
Sent: Tuesday, October 12, 2010 8:41 AM
To: cookinginthedark@acbradio.org
Subject: Re: [CnD] help with a product
What do you need to know
Anyone have a good recipe for this?
Tara
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YOu can get those oven mits with longer arms at say a BBBY as well and other
kitchen stores so don't feel you have to pay the mark up at a place for the
blind. No offense meant by this Dale because I am sure your prices are
reasonable but some others aren't if you do have these on BMM. I had a
So how are these fudge brownies with no fudge in them? They still sound good
though.
Tara
Please visit www.mytrikeathon.org/users/jaredfair to help my son Jared reach
his goal. Any donations will go to St. Jude's Children's Hospital.
- Original Message -
From: Jan Bailey
www.auntiearwenspices.com
Please visit www.mytrikeathon.org/users/jaredfair to help my son Jared reach
his goal. Any donations will go to St. Jude's Children's Hospital.
- Original Message -
From: Vicky Dalchau dalch...@gmail.com
To: cookinginthedark@acbradio.org
Sent: Sunday, January
Thank you Marilyn for another pancake recipe!
Right up my alley.
Tara
Please visit www.mytrikeathon.org/users/jaredfair to help my son Jared reach
his goal. Any donations will go to St. Jude's Children's Hospital.
- Original Message -
From: Marilyn mldeweese1...@verizon.net
To:
Wow this sounds so good. So many recipes to try I don't know where to start.
Tara
Please visit www.mytrikeathon.org/users/jaredfair to help Jared reach his goal.
Any donations will go to St. Jude's Children's Hospital.
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The fiber 1 bars have mini chocolate chips in them that don't seem melted to
me and I also agree with your husband.
Tara
`s
- Original Message -
From: gail johnson mama-g...@samobile.net
To: cookinginthedark@acbradio.org
Sent: Tuesday, January 26, 2010 7:23 PM
Subject: [CnD] chocolate
Yeh flattops are a sinch.
- Original Message -
From: Erin B. Edgar sprite...@gmail.com
To: cookinginthedark@acbradio.org
Sent: Monday, December 28, 2009 11:12 PM
Subject: Re: [CnD] flat top stoves
I purchased a flattop stove which has lines raised around each burner.
However, even if
Lori could you please send me that recipe you just put on the list today? For
some reason it didn't save when I wanted it to. By the way this is Tara from
your GEB class in '92 that got Carol. I hope to hear from you soon.
Thanks,
Tara
___
Yes they still sell Dreft at Baby's are us and maybe Target. How does this
relate to cooking?
- Original Message -
From: Sandy/Chihuahua Lady! warren.san...@sbcglobal.net
To: cookinginthedark@acbradio.org; Claudia cdelreal1...@sbcglobal.net
Sent: Sunday, December 20, 2009 5:56 AM
Got any without alcohol?
Tara
- Original Message -
From: Jan Bailey jb021...@keycomputing.net
To: cookinginthedark@acbradio.org
Sent: Saturday, December 19, 2009 2:04 PM
Subject: Re: [CnD] eggnog recipe
Eggnog
courtesy The Food Network
6 pasteurized eggs
1/ 2 pint Rum
1/2 pint
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