Jacki, Those are the only items I have ever heard talked about in my family. Kale Soup, Sopas and the Portuguese Sweet Bread I would really appreciate the recipes for. I would love to try and make them. The only dish I make is Popage/Paupage. My grandmother taught me to make it. It is a
On Sun, Feb 13, 2011 at 7:51 PM, Jacki G <[email protected]> wrote: > Kale soup is one of my most favorite out of all the wonderful things my > grandmother taught me to make. I make it all the time. It's just so easy > and > delicious. If anyone wants the recipe, just let me know. Another favorite > is > the sweet bread. I make it every year at Christmas and Easter. The Sopas > that is traditionally served at the Holy Ghost celebrations is also another > favorite that I enjoy making. > > I think food is a wonderful way to stay in touch with our history. I try > hard to keep the traditions going. Not just for my Portuguese side but I > have to say that's the food I enjoy the most. As the generations continue, > the blood gets thinner and thinner but if the love of the food can keep the > appreciation of their heritage in their hearts, then it's worth the extra > time and effort to make it. > > Jacki > > -----Original Message----- > From: [email protected] [mailto:[email protected]] On Behalf > Of > Linda Norton > Sent: Sunday, February 13, 2011 3:21 PM > To: [email protected] > Subject: RE: [AZORES-Genealogy] Interesting story with recipes. > > I just made Portuguese Kale Soup the other day. > > I remember having Soupas de Espirito Santo, when we would go to the > religious feasts in my younger days held in Cambridge, New Bedford, Fall > River, Ludlow, etc. > > It was a poor man's soup. > > Linda Borges Furtado Norton > > > -----Original Message----- > From: [email protected] [mailto:[email protected]] On Behalf > Of > "E" Sharp > Sent: Friday, February 11, 2011 9:14 PM > To: azores > Subject: [AZORES-Genealogy] Interesting story with recipes. > > Lucky you if you live in the area. Not sure if it is Yuma AZ . A couple > of > great recipes, too! > > http://www.yumasun.com/articles/portuguese-67579-millie-meat.html > > "E" > > -- > To unsubscribe from this group, send email to > [email protected]. Follow the confirmation directions > when they arrive. > For more options, such as changing to List, Digest, Abridged, or No Mail > (vacation) mode, log into your Google account and visit this group at > http://groups.google.com/group/Azores. Click in the blue area on the > right > that says "Join this group" and it will take you to "Edit my membership." > > -- > To unsubscribe from this group, send email to > [email protected]. Follow the confirmation directions > when they arrive. > For more options, such as changing to List, Digest, Abridged, or No Mail > (vacation) mode, log into your Google account and visit this group at > http://groups.google.com/group/Azores. Click in the blue area on the > right > that says "Join this group" and it will take you to "Edit my membership." > > > > -- > To unsubscribe from this group, send email to > [email protected]. Follow the confirmation directions > when they arrive. > For more options, such as changing to List, Digest, Abridged, or No Mail > (vacation) mode, log into your Google account and visit this group at > http://groups.google.com/group/Azores. Click in the blue area on the > right that says "Join this group" and it will take you to "Edit my > membership." > -- Hugs and Blessings from Karen (Medeiros) Huffman in Paso Robles, CA USA Searching for Medeiros and Cabral in Sao Miguel, Santos, Silva and Costa in Terceira Acores. Searching for Anderson and Swanson in Sweden and Schaeffer and Schommer in Germany. -- To unsubscribe from this group, send email to [email protected]. Follow the confirmation directions when they arrive. For more options, such as changing to List, Digest, Abridged, or No Mail (vacation) mode, log into your Google account and visit this group at http://groups.google.com/group/Azores. Click in the blue area on the right that says "Join this group" and it will take you to "Edit my membership."
