JoAnne Craig Claiborne has the most wonderful recipe for brussels sprouts in a Thanksgiving menu printed by Williams Sonoma a few years ago.
It's too late for me to dig it up and type it here tonight, but I will try to do so tomorrow. It's ultimately baked -- very, very rich and delicious. Janice Dansby Oklahoma City ========================================================= "Magic Commands": to stop receiving mail for awhile, click here and send the email: mailto:[EMAIL PROTECTED]?body=SET%20CKCS-L%20NOMAIL to start it up gain click here: mailto:[EMAIL PROTECTED]?body=SET%20CKCS-L%20MAIL E-mail [EMAIL PROTECTED] for assistance. Search the Archives... http://apple.ease.lsoft.com/archives/ckcs-l.html All e-mail sent through CKCS-L is Copyright 1999 by its original author.
