Not sure if I'm understanding what you say, but here goes: You say that you don't have a recipe? Heh heh heh. You just gave one, right? Recipes don't have to be written on paper. (grin)

--
If you live in the United States, are you better off than you were 4 years ago? If not, you can help change that. Election time is rapidly approaching. Do research, and think before you vote. Our future depends on our wisdom or lack thereof. ----- Original Message ----- From: "Jeri Milton" <[email protected]>
To: <[email protected]>
Sent: Wednesday, October 31, 2012 1:40 PM
Subject: [CnD] Our Chili


Hi. I don't have an actual Chili recipe, but I can tell you how we make
ours. We made a large pot of it yesterday and this time we used cut up
sirloin steaks.



1 to 2 pounds of either ground beef or cubed up steaks

4 cans of kidney beans

2 can of tomato sauce

1 medium can of stewed tomatoes, we use the Italian style stewed tomatoes

one packet of Chili seasoning

1 red bell pepper

1 medium onion chopped



Brown the meat in a large pot or Dutch oven until cooked through. Add diced
bell peppers and onions to soften with the meat. Add packet of chili
seasoning. Add tomato sauce and stewed tomatoes. Drain only 2 cans of the
kidney beans then add the beans to the pot. Add remaining cans of beans
undrained. Stir well to mix all together. Cook on high for about fifteen to twenty minutes and then turn down to simmer. Let simmer for about two hours,
stirring occasionally.



Like I said, I don't have an actual recipe, so I hope this makes sense.
Smile.



Jeri

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