This computer left out a couple of words in my last message...lol...I meant she makes it with leftover mashed potatos and not tots, and she does put extra spices in them...
On 9/17/13, Nicole Massey <[email protected]> wrote: > It's been a very long time since I did it. I seem to remember about ¾inch > of > them in it, and we didn't use corn -- the hash browns were the bottom > layer, > with the beef on top, then the cream of mushroom soup and the cheese on > top. > It was in a 9"x9" pan, IIRC. > >> -----Original Message----- >> From: Cookinginthedark [mailto:[email protected]] >> On Behalf Of Steve Stewart >> Sent: Tuesday, September 17, 2013 10:14 PM >> To: [email protected] >> Subject: Re: [CnD] white trash casserole >> >> when you did this recipe, how much hash brown potatoes did you use? >> >> -----Original Message----- >> From: Nicole Massey >> Sent: Tuesday, September 17, 2013 8:48 PM >> To: [email protected] >> Subject: Re: [CnD] white trash casserole >> >> Try hash browns, especially the potatoes O'brien style -- I've done a >> recipe similar to this with them in it before and it worked well. >> >> > -----Original Message----- >> > From: Cookinginthedark [mailto:[email protected]] >> > On Behalf Of Charles Rivard >> > Sent: Tuesday, September 17, 2013 8:12 PM >> > To: [email protected] >> > Subject: Re: [CnD] white trash casserole >> > >> > A personal opinion: I would make it without Tater Tots. Wonder if >> > French Fries would be a suitable substitute, preferably very heavily >> > seasoned ones? >> > >> > --- >> > Shepherds are the best beasts, but Labs are a close second. >> > ----- Original Message ----- >> > From: "Kimberly Qualls" <[email protected]> >> > To: <[email protected]> >> > Sent: Tuesday, September 17, 2013 8:05 PM >> > Subject: Re: [CnD] white trash casserole >> > >> > >> > > lol, my mom makes this and we never knew what to call it...Now I >> can >> > > tell her...Eleftover mashed potatos...(smile) >> > > >> > > On 9/17/13, Steve Stewart <[email protected]> wrote: >> > >> got this from Ann Salazar. >> > >> White Trash Casserole >> > >> >> > >> Ingredients: >> > >> 1 lb. ground beef >> > >> 1 onion, chopped >> > >> 1 can condensed cream of mushroom soup >> > >> 1 can corn, drained >> > >> Small brick of Velveeta, cut into cubes Tater Tots >> > >> >> > >> Directions: >> > >> 1. Preheat oven to 350 degrees. Brown beef and onion together then >> > drain. >> > >> >> > >> 2. Spread beef mixture in bottom of a casserole dish. Layer soup, >> > corn, >> > >> Velveeta, and tater tots. >> > >> >> > >> 3. Bake for 45 minutes to an hour, until tater tots are golden >> > brown. >> > >> >> > >> >> > >> >> > >> STEVE and GINA STEWART >> > >> CnD MODERATOR >> > >> ATTHEMARKET OWNER >> > >> EMAIL;[email protected] >> > >> _______________________________________________ >> > >> Cookinginthedark mailing list >> > >> [email protected] >> > >> http://acbradio.org/mailman/listinfo/cookinginthedark >> > >> >> > > _______________________________________________ >> > > Cookinginthedark mailing list >> > > [email protected] >> > > http://acbradio.org/mailman/listinfo/cookinginthedark >> > >> > _______________________________________________ >> > Cookinginthedark mailing list >> > [email protected] >> > http://acbradio.org/mailman/listinfo/cookinginthedark >> >> _______________________________________________ >> Cookinginthedark mailing list >> [email protected] >> http://acbradio.org/mailman/listinfo/cookinginthedark >> >> STEVE and GINA STEWART >> CnD MODERATOR >> ATTHEMARKET OWNER >> EMAIL;[email protected] >> >> _______________________________________________ >> Cookinginthedark mailing list >> [email protected] >> http://acbradio.org/mailman/listinfo/cookinginthedark > > _______________________________________________ > Cookinginthedark mailing list > [email protected] > http://acbradio.org/mailman/listinfo/cookinginthedark > _______________________________________________ Cookinginthedark mailing list [email protected] http://acbradio.org/mailman/listinfo/cookinginthedark
