OK. Here it is. I have never tried the variations but the original recipe is simple and delicious.

Enjoy,

Becky

2-Minute Fudge
1 pound confectioners sugar
1/2 cup cocoa
1/4 teaspoon salt
1/4 cup milk
1 teaspoon vanilla extract
1/2 cup butter -- or margarine
1 cup nuts -- chopped
In 1 1/2 quart casserole stir sugar, cocoa, salt, milk and vanilla together
until partially blended (mixture is too stiff to thoroughly blend in all of
dry ingredients). Put butter over top in center of dish. Microwave at High
(10) 2 minutes. Stir vigorously until smooth. If all butter has not melted
in cooking, it will as mixture is stirred. Blend in nuts. Pour into wax
paper lined 8 x 8 x 2-inch dish. Chill 1 hour in refrigerator or 20 to 30
minutes in freezer. Cut into squares. Makes about 36 squares.

PEANUT BUTTER FUDGE: Follow directions above except
substitute 1/2 cup crunchy peanut butter for cocoa. Add
peanut butter after microwaving (I like chopped peanuts for
this one.)

COFFEE FONDANT: Prepare 2-Minute Fudge as above, except
omit cocoa and substitute 1 tablespoon instant coffee
granules dissolved in 2 tablespoons milk. Before fondant
sets, press "chocolate shot" decors into top.


-----Original Message----- From: Lenore Koszalinski
Sent: Wednesday, November 13, 2013 9:58 AM
To: [email protected]
Subject: Re: [CnD] Kroger Microwave Fudge

Can you repost didn't get it even looked in m junk folder. Lenore

-----Original Message-----
From: Cookinginthedark [mailto:[email protected]] On
Behalf Of rebecca manners
Sent: Wednesday, November 13, 2013 6:58 AM
To: [email protected]
Subject: Re: [CnD] Kroger Microwave Fudge

I posted it yesterday.



-----Original Message----- From: Lenore Koszalinski
Sent: Wednesday, November 13, 2013 2:15 AM
To: [email protected]
Subject: Re: [CnD] Kroger Microwave Fudge

Share please. Lenore

-----Original Message-----
From: Cookinginthedark [mailto:[email protected]] On
Behalf Of rebecca manners
Sent: Tuesday, November 12, 2013 1:14 PM
To: [email protected]
Subject: Re: [CnD] Kroger Microwave Fudge

This fudge is very similar to the 2-minute fudge recipe I have. This one
makes a bigger batch and is slightly different in the instructions.



-----Original Message----- From: Colleen
Sent: Monday, November 11, 2013 4:58 PM
To: [email protected]
Subject: Re: [CnD] Kroger Microwave Fudge

Hi Louise,

this fudge is really good.  I should add that I use butter instead of
margarine,
and I like to toast the nuts.  It really brings out their flavor.

Colleen


_______________________________________________
Cookinginthedark mailing list
[email protected]
http://acbradio.org/mailman/listinfo/cookinginthedark

_______________________________________________
Cookinginthedark mailing list
[email protected]
http://acbradio.org/mailman/listinfo/cookinginthedark

_______________________________________________
Cookinginthedark mailing list
[email protected]
http://acbradio.org/mailman/listinfo/cookinginthedark
_______________________________________________
Cookinginthedark mailing list
[email protected]
http://acbradio.org/mailman/listinfo/cookinginthedark

_______________________________________________
Cookinginthedark mailing list
[email protected]
http://acbradio.org/mailman/listinfo/cookinginthedark
_______________________________________________
Cookinginthedark mailing list
[email protected]
http://acbradio.org/mailman/listinfo/cookinginthedark

Reply via email to