does your oven have pyrolytic cleaning? if so just put in the empty LC
every couple of months and burn it clean. they take it very well.

2011/1/31 Larry Colen <[email protected]>:
>
> On Jan 31, 2011, at 2:06 PM, Tim Bray wrote:
>
>> By an odd coincidence, I made a huge Stifado (Greek
>> beef-or-rabbit-with-oregano stew) yesterday for a guest, in the big Le
>> Creuset.  Cooks great.  But  requires considerable scrubbing after 5
>> hours of stewing.  -T
>
> I found that my Le Creusets are a lot easier to clean if rather than cooking 
> stews, chillis, etc. on the stove, I just put them in the oven.
>
>
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