I've thought of some more. Cream cheese--yum. Especially on Ritz crackers.
Delma, Parmesan is good too, on microwaved vegetables. And, I used to make pasta and vegetables, like pasta and broccoli with a little chicken broth and sprinkle some Parmesan on top. That was good too. You sure did generate a good discussion, Jack. Sherri On 10/17/06, delma bliss <[EMAIL PROTECTED]> wrote: > > i love most all cheeses > guess i am part rat or something hahahaaha > i love craft singles > cottage cheese > parmasan > velveda > cheddar > and more > have any of you ever had > cottage cheese with pineapple, or with sliced peaches > i have took the sliced pepperoni and ritz crackers > and put cheese on it > also made mashed potatoes and added bacon bits and cheese to them. > Delma > ----- Original Message ----- > From: "Sherri Crum" <[EMAIL PROTECTED]> > To: <[email protected]> > Sent: Tuesday, October 17, 2006 6:25 AM > Subject: [RecipesAndMore] Re: the cheese debate > > > > > > Hi Jack, > > > > Let me just put it this way. I like cheese. Not the stinky ones--I > > don't think anyway--I could never get them past my nose. I like sharp > > Cheddar, colby/longhorn, Muenster, ... I eat it just cut from the > > fridge, or on sandwitches, on chili, in cooked and baked dishes. > > > > Also, I like some of the varieties, cheese with pepperoni or some > > mixed blends like Cheddarella ... > > > > But, when I make a grilled cheese sandwitch, at home, I use plain old > > American. > > > > Interesting topic. > > > > Sherri > > > > On 10/17/06, jack scrimshaw <[EMAIL PROTECTED]> wrote: > >> okay this is a real interesting one or a real boring one dipending on > >> your > >> take but i had to pst this. What is your particular favourite kind of > >> cheese > >> not just on a sandwitch but for all the cheesey lovers like me who steal > >> a > >> bit from the fridge. Is it a mild or mature bit of chedar, or perhaps a > >> stinky blue stillton or one of the ones with grape pips or pepper pieces > >> in. > >> Myself i like a mature chedar medium or white but i never used too. But > >> what > >> about the rest of you after all it ai'nt easy being cheesey. Cheers jack. > >> jack scrimshaw u k cowboy > >> > >> > > >> > > > > > > > > > > > > > -- > > No virus found in this incoming message. > > Checked by AVG Free Edition. > > Version: 7.1.408 / Virus Database: 268.13.4/476 - Release Date: 10/14/2006 > > > > > > > > > --~--~---------~--~----~------------~-------~--~----~ Access the Recipes And More list archives at: http://www.mail-archive.com/recipesandmore%40googlegroups.com/ Visit the group home page at: http://groups.google.com/group/RecipesAndMore -~----------~----~----~----~------~----~------~--~---
