In a message dated 3/25/2007 10:39:54 PM Eastern Daylight Time,
pattycake29...@yahoo.com writes:
Somewhere in the last few days I read about some stevia which is not the
extracted form and they said it's organic. I can't remember where I saw it and
can't find it. Does anyone know what brand
Hulda Clark talks about her therapies.Its about 1hr
long.
http://curezone.com/forums/fm.asp?i=872425#i
Expecting? Get great news right away with email Auto-Check.
Try the Yahoo! Mail Beta.
In studying with a group on the Edgar Cayce teachings a few years
ago...we read that he suggested that fruit and also fruit juices be
taken seperately from any food. Wait at least 1/2 hour after ingesting
the fruit/juice before the meal. He said that the body needs one type of
Enzime to
I buy mine from Amazon.com and a 2oz two pack is about $5-6 for the two pack
and there is no where you can bet it cheaper. I love it and also buy the
packets, but I buy them from the www.vitaminshoppe.com. No one can beat their
price on the boxes of 100 packets.
At Amazon just type in stevia
Virginia writes:
Yes...I have been leary of asking all the questions I want/need to . I
respect what Mike says about off topic so I just don't ask...which makes
me a little crazy because this is the only place I know to come to for
answers.
So ...Mike...I respectfully second Jeanine's
I don't know what the HFS is.
Health Food Store. Thanks for the information. MA
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FYI - Adding CS to raw milk may not be a bad idea. These cases (below) appear
to be few and far between, but they do exist. Personally, I'd rather be safe
than sorry. It doesn't really matter how few cases if you or a loved one
happen to be one of them.
Susan
CAMPYLOBACTERIOSIS,
Oh dear, I didn't know this. How do the manufacturers of enzyme pills go on
then, because they put *all* of the enzymes in together. Regards, Dee
---Original Message---
Hi Dee..I believe he wrote that to combine foods causes the enzimes to cancel
each other out...and then the food
http://www.colloidalsilver.com.au/FREE-DIY.html
On Mar 25, 2007, at 8:39 PM, Beverly wrote:
go to a Salvation Army/Goodwill type of store and find some old toys
that had DC voltage converters attached to them. Find the one with the
highest voltage,...
Are there any visuals to see
1) how
Hi Bonnie...
Thats what my daughter says...the vitamin shoppe is the best buy and since
she goes thru the stuff so fast she gets upset at herself when she runs out and
has to pay a few dollars more to get it locally...she is still to young to
have learned not to sweat the small stuff:)
How much C.S. would you add to say...1 quart of raw milk?
Does this also apply to Pasturized Apple Cider?
It was only a few years ago that we were able to buy the Cider in its natural
form locally and then they said that people had gotten ill and that it had to
be Pasturized.
Never did taste
_Food Combining_ (http://www.joyfullivingservices.com/foodcombining.html)
Since my Cayce Books are in the basement and I cannot get to them..I googeled
Food Combining and this is one of the sites that came up.
I guess it explains closely enough...and I reckon there are plenty more sites
if
Sandy,
Anyone has a right to be concerned about health but reread this
article you posted. Only 7 people of 15 had drank raw milk. This
does not really implicate it. But is a prime example of
propaganda. Just like we saw with the spinach scare. The spinach
industry (organic) took a slam
Is there any actual proof that food digesting enzymes cancel each other
out?
sol
/---Original Message---/
Hi Dee..I believe he wrote that to combine foods causes the enzimes to
cancel each other out...and then the food no longer digests..it decays. V.
--
The Silver List is a
Speaking of OT matters---the results of applying the acupressure techniques
given on the www.emofree.com site are at least as impressive as the results
from CS and zapping. It sounds absolutely insane, but if you give it a good
try, then you will see for yourself. Very best wishes, pj
I wonder where I can find something to sniff spray or ingest that
will give me some self confidence:( LOLV.
In a message dated 3/26/2007 7:47:38 AM Eastern Daylight Time,
jennel...@verizon.net writes:
Don't laugh. But when I started using an EO called Valor I noticed a
big change
Thanks for your replies, Sol and Clayton Family. We'll all be watching for
mold information. Ruth
From Ruth Strackbein
From: Clayton Family clay...@skypoint.com
Reply-To: silver-list@eskimo.com
To: silver-list@eskimo.com
Subject: Re: CSStill OT Cholesterol/ Dr. Huggins/thyroid
Date: Sat,
In a message dated 3/26/2007 11:25:55 AM Eastern Daylight Time,
t...@welshspringers.com writes:
I wonder where I can find something to sniff spray or ingest that will give
me some self confidence:( LOLV.
In a message dated 3/26/2007 7:47:38 AM Eastern Daylight Time,
This is pretty much how I do it, Mike. Have been aware of the separation of
consuming fruit separate from other foods for quite awhile. Your little
review of food combining is also helpful. I do fudge now and again with the
fruit combining, but not often. Thanks, Ruth
From Ruth Strackbein
I was kind of kidding, however...
What is in the Valor? Could you list the scents please? Thanks..V.
In a message dated 3/26/2007 11:25:55 AM Eastern Daylight Time,
t...@welshspringers.com writes:
I wonder where I can find something to sniff spray or ingest that will give
me some self
Looks like a great site...thanks for the send...V.
In a message dated 3/26/2007 11:57:01 AM Eastern Daylight Time,
pj20fl...@gmail.com writes:
Speaking of OT matters---the results of applying the acupressure techniques
given on the _www.emofree.com_ (http://www.emofree.com/) site are at
Hi, Rowena, I was not aware of the idea of not combining meat and carbs.
Will have to think about that and probably will try it. I have the book Fit
for Life, maybe that's wherre I first got the idea about not combining fruit
and other foods. I make my own carrot juice. Have tried adding
Thank you Mike..I understand...and to be sure I remember..I copied this post
out.
I do have a question about CS.
Recently when I use it..ingest it...or rinse with it...I find the taste to be
really ...ummm...I don't know how to explain it...very metally I guess is the
closest I can come
From Ruth Strackbein
From: vwol...@aol.com
Reply-To: silver-list@eskimo.com
To: silver-list@eskimo.com
Subject: CSCheck out Food Combining
Date: Mon, 26 Mar 2007 10:53:19 EDT
_Food Combining_ (http://www.joyfullivingservices.com/foodcombining.html)
Since my Cayce Books are in the
Thank you very much, Mike. I have come to love this list.
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The Silver List is a moderated forum for discussing Colloidal Silver.
Instructions for unsubscribing are posted at: http://silverlist.org
To post, address your message to: silver-list@eskimo.com
Address Off-Topic messages to:
Blood Pressure was 130/70 , March 2005. 11/29/04, 90/50, 10/28/04 , 102/56
From Ruth Strackbein
From: ruth strackbein ruthstrackb...@hotmail.com
Reply-To: silver-list@eskimo.com
To: silver-list@eskimo.com
Subject: Re: CSStill OT Cholesterol/ Dr. Huggins
Date: Fri, 23 Mar 2007 11:30:40
I agree with Terri Johnston about the propaganda. They make such a big deal
when something goes wrong with supplements, raw milk etc, etc. Much of the
contaminated spinach was NOT organic and just because a batch of milk was
contaminated does not mean that raw milk is to be avoided completely.
If my vote counts for anything, I agree that we should be lenient with off
topic posts due to the ensuing problems with what we will be facing health wise
with regulations . Some of us might be to ill to have the time to visit both
lists and wade thru some of the posts that dont have anything
I know I'm quite new on the list but have had used CS over the past months and
joined to learn more. But have had to add that I had been raised on raw milk
since both of my parents had been raised on very large farms in Pa. and this
was our life working and helping on the farm while growing up.
I am wondering if anybody cleans new glass bottles before putting in
cs. Normally, when I buy spice jars or anything I am going to use for
food, I wash it well, and then rinse it before using it. Jars usually
have some residue that is not exactly good for eating. However, these
bottles have a
Going on the way our ancestors would most probably have eaten, I
would have thought it would be a natural thing to do to eat fruit
after a protein meal, as this would have been the dessert.
Heh - not sure why you would think that is 'normal'... normal for an
American, maybe...
What would be
At 11:37 AM 3/26/2007, you wrote:
I was kind of kidding, however...
What is in the Valor? Could you list the scents please? Thanks..V.
Here they are V,
Spruce, Rosewood, Blue Tansy and Frankencense in Almond Oil as a carrier
Teri Johnston
Fireside Welsh Springer Spaniels
I think it does, but the body must produce all of them, so why not
at the same time? Dee
Animal proteins require acidic enzymes to digest them...
Potatos require alkaline enzymes...
Now, thin back to basic science class...
What happens when you mix and acid and an alkaline substance?
--
Hi Mike, something seems to have happened to my silver list yahoo group. I
went to find it on the yahoo pages and it doesn't seem to be there. Only the
DMSO and SilverPets groups. Help! Dee
--
The Silver List is a moderated forum for discussing Colloidal Silver.
Instructions for
Well the thing is, before we all learned things scientifically and had
computers, TV etc., we *did* all go by our feelings i.e. If we didn't have a
lot of meat (which poor people didn't) we would probably have filled up on
berries perhaps, or apples or pears maybe, depending on what grew in the
Thank you Teri...Spruce and Blue Tansy would give me a problem.
Single essence oils would be best...can you recommend a single essence? V
In a message dated 3/26/2007 2:57:30 PM Eastern Daylight Time,
t...@welshspringers.com writes:
At 11:37 AM 3/26/2007, you wrote:
I was kind of kidding,
Hi, Rowena, Thanks very much for all the helpful information and websites
about mold. I am wondering if the mold in my house is a dangerous kind since
I am not sick in the usual ways described. This is what puzzles my doctors
so much that I am not in severe pain, although it approaches severe
I think alot of my problems also started with poor food combinations and
also with the type of interventions that were used during my childhood to
combat what was considered to be constipation. And if my bowel has always
been overlong and floppy, then maybe I was really constipated. Was given
Hi, Zeb. I wholeheartedly agree. Ruth
From Ruth Strackbein
From: zeb caffe jamaki...@yahoo.com
Reply-To: silver-list@eskimo.com
To: silver-list@eskimo.com
Subject: CSin favor of posting off topic
Date: Mon, 26 Mar 2007 11:51:03 -0700 (PDT)
If my vote counts for anything, I agree that we
Hi Ruth...
my message is further down in your postV.
In a message dated 3/26/2007 5:38:10 PM Eastern Daylight Time,
ruthstrackb...@hotmail.com writes:
Hi, Rowena, Thanks very much for all the helpful information and websites
about mold. I am wondering if the mold in my house is a
Hi, Vwolf21, Thanks for sending the post about Grandma. I am working on
diet and supplements with a chiropractor in the next town. And I have an
appointment with a gastroenterolgist on April 11th to see what his take is
on the bowel removal. This is a clinic that deals only with
Hi, Vwolf, My bowel tends to flop over on itself. The diagram of my large
bowel that the Dr. who did my exam of my large bowel with a scope, drew a
diagram of my bowel in his report. That looked like a piece of rope or
something when you throw it down any which way. The curves did not cross
Hi Kathyrn.
No expert here.learning as I go. I will share this with you hoping others
will chime in with their experience. When I first started making EIS, I used
glass only. Then I turned to the OTC hygrogen peroxide bottles.
What ever I thought to be goodfrom wine bottles to
Hi, Patriot, thanks for your reply, I think I have seen material on The
Maker's Diet on my chiropractor's bookshelves. Will check it out next
Thursday at my appointment. Ruth
From Ruth Strackbein
From: patriot2...@mindspring.com
Reply-To: silver-list@eskimo.com
To:
Thanks, Charles, will check it out. Am out of time today. Ruth
From Ruth Strackbein
From: Charles Marcus tansta...@libertytrek.org
Reply-To: silver-list@eskimo.com
To: silver-list@eskimo.com
Subject: CSRe: Still OT Cholesterol/ Dr. Huggins
Date: Sat, 24 Mar 2007 13:13:46 -0400
Did you
Hi, Sol, Sometimes I think it is hard to tell whether one is having a Herx
reaction or just another episode of whatever is wrong that you are trying to
treat. At least that is my experience. Thanks, Ruth P.S. Thanks especially
for info about quantity of CS. Ruth
From Ruth Strackbein
Sandee said,
am I understanding what has been said to mean that
when
fresh milk is heated the properties of the product are
changed, just as they are when oil is heated?
No, heating milk is not a problem, otherwise it would
not be safe to cook with milk (custard, etc.).
Pasteurization is not
My name is Becca I'm happy that I found you!! I live in s. central
Alaska have everything I need to make colloidal silver except
knowledge!
I need to know, how many ppm's should I aim for in the finished product?
Also, I'll be using a gallon jar with a bubbler with 5 flattened wire.
I'm
Hi to all - we have been discussing Milk for quite some time, so I would
like to ask a
question - am I understanding what has been said to mean that when fresh
milk is
heated the properties of the product are changed, just as they are when
oil is heated ?
Regards
Sandee
Peace is easy ... it is a
You might consider Bach Flower Essences. There is a nice little book to
help you choose the proper remedy:
The Bach Flower Remedies Step by Step, by Judy Howard, or
read about them online at
http://www.bachflower.com/38_Essences.htm
sol
vwol...@aol.com wrote:
Thank you Teri...Spruce and Blue
Yes, I can see that might happen, but I really have never had a
discernable herx. Really.
sol
ruth strackbein wrote:
Hi, Sol, Sometimes I think it is hard to tell whether one is having a
Herx reaction or just another episode of whatever is wrong that you are
trying to treat. At least that
http://www.foodsci.uoguelph.ca/dairyedu/pasteurization.html#htst
I don't see any mention of 500 degrees F. Have you got a reference for
your statement?
sol
Terry Chamberlin wrote:
Pasteurization is not simply heating milk, it is
heating milk to a very high temperature (500 degrees)
under
Jasmine would be the first to come to mind. Neroli and Ylang Ylang
are two other possibilities. If you have any of these on hand I would
try that one first.
You can write me off list for further EO info so as not to overdue
this EO discussion.
Teri Johnston
Fireside Welsh Springer Spaniels
Hi Becca, wow Alaska! I live in Toronto, Ontario. Do you also have a good
source of distilled water? Or a good distiller? You will need that.
Personally I don't think you really need to make the cs ppm so high. I
personally make about 12 ppm and it does me just fine. I consume an ounce a
Thanks for sending this info out so that all of us can see her wonderful
work - I have
personally known her for the past 15 years and her work has never been
fully
appreciated in my opinion, I use all of her cleaning procedures and
contribute my
health to following her advice.Worms are the
Thanks for the clarification Terry
Regards
Sandee
Peace is easy ... it is a Mindset
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