Hmm:

Gautam John wrote:

"A study published in the Journal of the Science of Food and
Agriculture investigated the effects of various methods of cooking
broccoli. Of all the methods of preparation, steaming caused the least
loss of nutrients.


If anyone puts either spinach or broccoli into my idli, they will have a revolt on their hands.

I think the argument is moot and Thaths was trying hard to find any reason to shoot the microwave option...

Cheerio,
M
--
Madhu M Kurup /* Nemo Me Impune Lacessit */ mmk222 at cornell dt edu

Reply via email to