More specifically "steam irons"
Using tap water will eventually clog the steam nozzles and chamber with
mineral deposits as the *iron* distills the water
Ode
At 05:42 PM 7/15/2009 +0100, you wrote:
On Wed, Jul 15, 2009 at 5:13 PM, Marshall Dudley
<<mailto:mdud...@king-cart.com>mdud...@king-cart.com> wrote:
Batteries and irons require distilled water. What do you do about those?
Why do irons need distilled water. I've never used it in mine.
Cheers
Kirsteen
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